{"id":985,"date":"2021-11-25T21:16:31","date_gmt":"2021-11-25T21:16:31","guid":{"rendered":"http:\/\/fkbv2.um.si\/?page_id=985"},"modified":"2026-02-18T08:12:41","modified_gmt":"2026-02-18T07:12:41","slug":"ekolosko-kmetovanje","status":"publish","type":"page","link":"https:\/\/www.fkbv.um.si\/?page_id=985","title":{"rendered":"Ekolo\u0161ko kmetovanje, &#8230;"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"985\" class=\"elementor elementor-985\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-57e15549 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"57e15549\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-204bf73c elementor-invisible\" data-id=\"204bf73c\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-42641474 elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"42641474\" data-element_type=\"widget\" data-e-type=\"widget\" id=\"katedre\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Katedra za ekolo\u0161ko kmetijstvo, polj\u0161\u010dine, vrtnine in okrasne rastline<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e5b295c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e5b295c\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0fb1142\" data-id=\"0fb1142\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c636e92 elementor-widget elementor-widget-spacer\" data-id=\"c636e92\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4a1610f9 elementor-invisible elementor-widget elementor-widget-toggle\" data-id=\"4a1610f9\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;,&quot;_animation_delay&quot;:100}\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1241\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1241\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Katedra za ekolo\u0161ko kmetijstvo, polj\u0161\u010dine, vrtnine in okrasne rastline<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1241\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1241\"><p>\u00a0<\/p><h2><a name=\"_Toc221540174\"><\/a>Vizija<\/h2><p>Vizija\u00a0<strong>katedre<\/strong>\u00a0je prou\u010devanje in razvoj sonaravnih in tr\u017eno zanimivih podro\u010dij zelenjadarstva, okrasnih rastlin in poljedelstva. Pri tem ima poseben pomen interdisciplinarnost in zaokro\u017een proizvodni proces od njive, semena, do vilic.<\/p><h2><a name=\"_Toc221540175\"><\/a>Cilj katedre<\/h2><p>Cilj katedre je izobra\u017eevati in podajati prakti\u010dno uporabna znanja, ki omogo\u010dajo, z osnovno in dopolnilnimi dejavnostmi, uspe\u0161no gospodarjenje na povpre\u010dnih slovenskih kmetijah in ve\u010djih gospodarstvih.<\/p><p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-3181\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/QR_katedra.jpg\" alt=\"\" width=\"529\" height=\"527\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/QR_katedra.jpg 529w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/QR_katedra-300x300.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/QR_katedra-150x150.jpg 150w\" sizes=\"(max-width: 529px) 100vw, 529px\" \/><\/p><div><table><tbody><tr><td>\u00a0<\/td><td><p><strong>AKTUALNO za bodo\u010de \u0161tudente INFORMATIVNI DAN<\/strong><\/p><p><strong>Predstavitev poklica in\u017eenirja ekolo\u0161kega kmetijstva<\/strong>\u00a0 \u00a0\u00a0<\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=N3N4fsSU5Vk\"><img decoding=\"async\" class=\"alignnone size-medium wp-image-3187\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Poklic-300x186.jpg\" alt=\"\" width=\"300\" height=\"186\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Poklic-300x186.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Poklic-1024x633.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Poklic-768x475.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Poklic.jpg 1051w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p>\u00a0<strong>Dobre kmetijske prakse: Ekolo\u0161ko kmetijstvo<\/strong>\u00a0<a href=\"https:\/\/www.youtube.com\/watch?v=OI9R3byjLvY&amp;t\">Video 1<\/a>\u00a0\u00a0<a href=\"https:\/\/www.youtube.com\/watch?v=oI6p7dXkSKY\">Video 2<\/a><\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=OI9R3byjLvY&amp;t\"><img decoding=\"async\" class=\"alignnone size-medium wp-image-3215\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko1-300x141.jpg\" alt=\"\" width=\"300\" height=\"141\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko1-300x141.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko1-1024x482.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko1-768x362.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko1.jpg 1145w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p>\u00a0<a href=\"https:\/\/www.youtube.com\/watch?v=oI6p7dXkSKY\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3224\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2-300x137.jpg\" alt=\"\" width=\"300\" height=\"137\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2-300x137.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2-1024x466.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2-768x350.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2.jpg 1087w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p><strong>Sodelovanje s kmetijami: Nekemi\u010dne metode zatiranja plevelov v soji<\/strong>\u00a0\u00a0<a href=\"https:\/\/www.youtube.com\/watch?v=Sfe9uRWwuCM\">Video<\/a><\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=Sfe9uRWwuCM\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3226\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/soja-300x138.jpg\" alt=\"\" width=\"300\" height=\"138\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/soja-300x138.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/soja-1024x471.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/soja-768x353.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/soja.jpg 1111w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p>\u00a0<strong>Na\u0161i \u0161tudentje: Zlate misli &#8211; biodinami\u010dna kmetija Turinek<\/strong><\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=0Heo2KRdH4g&amp;t\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3229\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Turinek-300x136.jpg\" alt=\"\" width=\"300\" height=\"136\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Turinek-300x136.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Turinek-1024x465.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Turinek-768x349.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Turinek.jpg 1536w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p><strong>\u00a0Na\u0161i \u0161tudentje: Lu\u0161t<\/strong><\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=GnnBO0EeTno\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3236\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/LUST-300x153.jpg\" alt=\"\" width=\"300\" height=\"153\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/LUST-300x153.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/LUST-768x392.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/LUST.jpg 1020w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p><strong>Na\u0161i \u0161tudentje: Ocean Orchids d.o.o.<br \/><\/strong><\/p><p><a href=\"https:\/\/www.youtube.com\/watch?v=_EkCFHA3wvQ\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3242\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/orhideje-300x175.jpg\" alt=\"\" width=\"300\" height=\"175\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/orhideje-300x175.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/orhideje-1024x598.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/orhideje-768x449.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/orhideje.jpg 1070w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p><strong>Posebna izdaja \u010dasopisa ob informativnem dnevu<\/strong><\/p><p>\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Novice_info_dan_2021.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-3246 size-medium\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Novice-300x155.jpg\" alt=\"\" width=\"300\" height=\"155\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Novice-300x155.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Novice-768x396.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Novice.jpg 1021w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><\/td><\/tr><tr><td>\u00a0<\/td><td><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3282\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2_razglednica-1.jpg\" alt=\"\" width=\"896\" height=\"643\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2_razglednica-1.jpg 896w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2_razglednica-1-300x215.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Eko2_razglednica-1-768x551.jpg 768w\" sizes=\"(max-width: 896px) 100vw, 896px\" \/><\/p><\/td><\/tr><\/tbody><\/table><\/div><div><table><tbody><tr><td>\u00a0<\/td><td>\u00a0<\/td><\/tr><\/tbody><\/table><\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1242\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1242\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">\u010clani katedre<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1242\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1242\"><table>\n<tbody>\n<tr>\n<td>&nbsp;<\/td>\n<td>&nbsp;<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31196\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-200x300.jpg 200w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-683x1024.jpg 683w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-768x1152.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-1024x1536.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-1365x2048.jpg 1365w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/dfabfc0c-58ed-4d18-84a9-e18d4546c709-2-scaled.jpg 1707w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>red. prof. dr. MARTINA BAVEC<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">redni profesor<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">zelenjadarstvo,&nbsp;poljedelstvo, ekolo\u0161ko kmetijstvo, integrirana pridelava<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:&nbsp;<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 49<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">martina.bavec@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:&nbsp;<\/b><\/td>\n<td width=\"302\">G107<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:&nbsp;<\/b><\/td>\n<td width=\"302\">torek 11.30-12.00<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\">SICRISS<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov I. stopnja:<\/b><\/td>\n<td width=\"302\">\n<p>Osnove ekolo\u0161kega kmetijstva<\/p>\n<p>Splo\u0161no vrtnarstvo<\/p>\n<p>Ekolo\u0161ko poljedelstvo<\/p>\n<p>Zelenjadarstvo \u2013 integrirana pridelava<\/p>\n<p>Osnove ekolo\u0161kega kmetijstva<\/p>\n<p>Ekolo\u0161ko zelenjadarstvo<\/p>\n<p>Zakonodaja, kontrola in certifikacija ekolo\u0161kih pridelkov in \u017eivil<\/p>\n<p>Ekolo\u0161ko kmetovanje \u2013 univerzitetni program<\/p>\n<p>Zelenjadarstvo \u2013 univerzitetni program<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov II. Stopnja:<\/b><\/td>\n<td width=\"302\">\n<p>Ekolo\u0161ko kmetijstvo v Evropi<\/p>\n<p>Pridelovalni sistemi in okoljevarstveni vidiki v vrtnarstvu<\/p>\n<p>Okolje, hrana in proizvodni sistemi<\/p>\n<p>Mened\u017ement ekolo\u0161kih kmetij<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1906 size-full aligncenter\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Andrej.jpg\" alt=\"\" width=\"110\" height=\"131\"><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>red. prof. dr. ANDREJ \u0160U\u0160EK<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">redni profesor<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">pridelava okrasnih rastlin, razmno\u017eevanje rastlin, prou\u010devanje genetske variabilnosti rastlin,<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 05<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">andrej.susek@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G311<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:<\/b><\/td>\n<td width=\"302\">torek 11.30-12.00<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Funkcije:<\/b><\/td>\n<td width=\"302\">Vodja Botani\u010dnega vrta UM, \u010dlan Poslovodnega odbora FKBV, \u010dlan Senata FKBV, vodja \u0161tudijskega programa Agronomija-OZP<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\">SICRISS<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov I. stopnja<\/b>:<\/td>\n<td width=\"302\">\n<p>Okrasne rastline-univerzitetni program<\/p>\n<p>Pridelava okrasnih rastlin<\/p>\n<p>Pridelava v rastlinjakih<\/p>\n<p>Osnove dendrologije<\/p>\n<p>Splo\u0161no vrtnarstvo<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov II. Stopnja:<\/b><\/td>\n<td width=\"302\">\n<p>Razmno\u017eevanje rastlin<\/p>\n<p>Pridelava in uporaba okrasnih rastlin<\/p>\n<p>Specialna dendrologija<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31197\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-209x300.jpg\" alt=\"\" width=\"209\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-209x300.jpg 209w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-715x1024.jpg 715w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-768x1100.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-1072x1536.jpg 1072w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-1430x2048.jpg 1430w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Silva-scaled.jpg 1787w\" sizes=\"(max-width: 209px) 100vw, 209px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>doc. dr. SILVA GROBELNIK MLAKAR<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">docent<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">poljedelstvo,&nbsp;po\u017eetvene tehnologije,&nbsp;ekolo\u0161ko kmetijstvo,<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 82<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">silva.grobelnik@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G105<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:<\/b><\/td>\n<td width=\"302\">ponedeljek 9.00-10.30, ali po dogovoru<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Funkcije:<\/b><\/td>\n<td width=\"302\">prodekanica za Mednarodno dejavnost, Erasmus koordinatorica, tutorka \u0161tudijskega programa Agronomija<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\"><a href=\"http:\/\/sicris.izum.si\/search\/rsr.aspx?lang=slv&amp;id=11954\">SICRIS<\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov I. stopnja:<\/b><\/td>\n<td width=\"302\">\n<p>Kmetijski okoljski program<\/p>\n<p>Ekologija in razvoj polj\u0161\u010din ter zelenjadnic<\/p>\n<p>Po\u017eetvene tehnologije njivskih rastlin in varnost ter kakovost kmetijskih pridelkov<\/p>\n<p>Kmetijski okoljski program<\/p>\n<p>Po\u017eetvene tehnologije njivskih rastlin in varnost ter kakovost kmetijskih pridelkov<\/p>\n<p>Diplomsko delo<\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov II. Stopnja:<\/b><\/td>\n<td width=\"302\">Spravilo in po\u017eetvene tehnologije v vrtnarstvu in poljedelstvu<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31198\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-216x300.jpg\" alt=\"\" width=\"216\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-216x300.jpg 216w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-737x1024.jpg 737w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-768x1067.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-1106x1536.jpg 1106w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-1474x2048.jpg 1474w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Manfred-scaled.jpg 1843w\" sizes=\"(max-width: 216px) 100vw, 216px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\">&nbsp;<\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\">\n<p><strong>&nbsp;<\/strong><\/p>\n<p><strong>vi\u0161. pred. mag. MANFRED JAKOP<\/strong><\/p>\n<\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">vi\u0161ji predavatelj<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">poljedelstvo,&nbsp;zelenjadarstvo, ekolo\u0161ka in integrirana pridelava<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 01<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">manfred.jakop@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G105<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:<\/b><\/td>\n<td width=\"302\">ponedeljek 9.00-10.30<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/researcher\/12310\">SICRIS<\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov I. stopnja:<\/b><\/td>\n<td width=\"302\">\n<p>Uvod v poljedelsko poskusni\u0161tvo<\/p>\n<p>Strokovni praktikum 1<\/p>\n<p>Strokovni praktikum 2 (agro)<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31199\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-200x300.jpg 200w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-683x1024.jpg 683w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-768x1152.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-1024x1536.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-1365x2048.jpg 1365w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Martina-R-scaled.jpg 1707w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>doc. dr. MARTINA ROBA\u010cER<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">docent<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">ekolo\u0161ko kmetijstvo, kmetijsko okoljski program, turizem na ekolo\u0161kih kmetijah<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 49<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">martina.robacer@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G107<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:<\/b><\/td>\n<td width=\"302\">torek, 11.00-12.00<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\"><a href=\"http:\/\/sicris.izum.si\/search\/rsr.aspx?lang=slv&amp;id=15035\">SICRIS<\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"302\">\n<p><b>Nosilec predmetov I. stopnja:<\/b><\/p>\n<table>\n<tbody>\n<tr>\n<td>&nbsp;<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td width=\"302\">\n<p>Strokovni praktikum 1 (eko)<\/p>\n<p>Turizem in ekolo\u0161ko kmetijstvo<\/p>\n<p>Ekolo\u0161ka kmetija<\/p>\n<p>Management ekolo\u0161kih kmetij<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31200\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-230x300.jpg\" alt=\"\" width=\"230\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-230x300.jpg 230w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-784x1024.jpg 784w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-768x1004.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-1175x1536.jpg 1175w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-1567x2048.jpg 1567w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Primoz-scaled.jpg 1959w\" sizes=\"(max-width: 230px) 100vw, 230px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>doc. dr. PRIMO\u017d TITAN<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Naziv:<\/b><\/td>\n<td width=\"302\">docent<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">poljedelstvo, \u017elahtnjene, integrirana pridelava, alternativne rastline<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Kontakt:<\/b><\/td>\n<td width=\"302\">00 386 (2) 320 90 09<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">primoz.titan1@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G310<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Govorilne ure:<\/b><\/td>\n<td width=\"302\">ponedeljek 7.30-9.00, mansarda<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Raziskovalna dejavnost:<\/b><\/td>\n<td width=\"302\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/researcher\/34039\">SICRI<\/a><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/researcher\/34039\">S<\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov I. stopnja:<\/b><\/td>\n<td width=\"302\">Integrirana pridelava polj\u0161\u010din<br>Zrnata krma<br>Polj\u0161\u010dine \u2013 univerzitetni program<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Nosilec predmetov II. Stopnja:<\/b><\/td>\n<td width=\"302\">Agroekologija in prehrana polj\u0161\u010din ter zelenjadnic<br>Pridelovalni sistemi in okoljevarstveni vidiki v pridelavi glavnih polj\u0161\u010din<br>Alternativne polj\u0161\u010dine &#8211; pridelovalni sistemi in raba<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td>&nbsp;<\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>TATJANA NAVR\u0160NIK, dipl. in\u017e. ekol. kmet.<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">Samostojni strokovni sodelavec<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">tatjana.navrsnik@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G107<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31202\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-223x300.jpg\" alt=\"\" width=\"223\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-223x300.jpg 223w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-762x1024.jpg 762w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-768x1032.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-1143x1536.jpg 1143w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-1524x2048.jpg 1524w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/f95c2cfa-e691-4b5f-8f73-0bbf00787901-scaled.jpg 1904w\" sizes=\"(max-width: 223px) 100vw, 223px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>MARTIN PU\u010cNIK, dipl. in\u017e. agrikult.<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">strokovni delavec<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">martin.pucnik1@um.si<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Pisarna:<\/b><\/td>\n<td width=\"302\">G314<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<tr>\n<td><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31201\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-215x300.jpg\" alt=\"\" width=\"215\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-215x300.jpg 215w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-733x1024.jpg 733w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-768x1073.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-1099x1536.jpg 1099w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-1466x2048.jpg 1466w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Bine-scaled.jpg 1832w\" sizes=\"(max-width: 215px) 100vw, 215px\" \/><\/td>\n<td>\n<table>\n<tbody>\n<tr>\n<td width=\"302\"><strong>BINE DRU\u017dOVEC, dipl. in\u017e. agr.<\/strong><\/td>\n<td width=\"302\">&nbsp;<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Delovno podro\u010dje:<\/b><\/td>\n<td width=\"302\">tehnolog<\/td>\n<\/tr>\n<tr>\n<td width=\"302\"><b>Elektronski naslov:<\/b><\/td>\n<td width=\"302\">bine.druzovec@student.um.si<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<td>&nbsp;<\/td>\n<\/tr>\n<\/tbody>\n<\/table><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1243\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1243\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">\u0160tudijski program Agronomija \u2013 okrasne rastline, zelenjava in polj\u0161\u010dine<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1243\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1243\"><p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-31212 size-large\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931-1024x576.png\" alt=\"\" width=\"1024\" height=\"576\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931-1024x576.png 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931-300x169.png 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931-800x450.png 800w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931-768x432.png 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Studijski-porgram_agronomija-e1770973258931.png 1280w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>\u00a0<\/p><p>Visoko\u0161olski strokovni \u0161tudijski program Agronomija \u2013 okrasne rastline, zelenjava in polj\u0161\u010dine je usmerjen v spoznavanje sodobnih, okoljsko sprejemljivih tehnik pridelovanja okrasnih rastlin, zelenjave, polj\u0161\u010din in krmnih rastlin.<\/p><p>\u0160tudijski program omogo\u010da pridobitev potrebnih temeljnih znanj s podro\u010dij okoljevarstva, sodobnih tehnik pridelave, tr\u017eenja in osnov varnosti hrane pridelane na njivah ter pridelave s tr\u017eenjem okrasnih rastlin.<\/p><p>\u0160tudent ima mo\u017enost izbire vsebin tudi iz drugih \u0161tudijskih programov Fakultete za kmetijstvo in biosistemske vede, prav tako tudi vsebin na drugih slovenskih univerzah ter v mednarodnem evropskem prostoru visoko\u0161olskih ustanov, s katerimi imamo sklenjene sporazume o sodelovanju.<\/p><p>Diplomant \u0161tudijskega programa Agronomija \u2013 okrasne rastline, zelenjava in polj\u0161\u010dine ima vsa potrebna znanja za nadaljevanje \u0161tudija na II. stopenjskih programih s podro\u010dij, ki so vezana na kmetijstvo, agrarno ekonomiko in varnost hrane.<\/p><h2><a name=\"_Toc221540180\"><\/a>PREDMETNIK \u0160TUDIJSKEGA PROGRAMA<\/h2><p>Predmetnik je dostopen na tej povezavi: <a href=\"https:\/\/moja.um.si\/studijski-programi\/Strani\/akreditacija.aspx?jezik=S&amp;deli=N&amp;program=0000347&amp;fakulteta=FKBV\">https:\/\/moja.um.si\/studijski-programi\/Strani\/akreditacija.aspx?jezik=S&amp;deli=N&amp;program=0000347&amp;fakulteta=FKBV<\/a><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-31214 size-full\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085022.png\" alt=\"\" width=\"833\" height=\"412\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085022.png 833w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085022-300x148.png 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085022-768x380.png 768w\" sizes=\"(max-width: 833px) 100vw, 833px\" \/><\/p><h2><a name=\"_Toc221540181\"><\/a>CILJI PROGRAMA<\/h2><p>Program omogo\u010da \u0161tudentom pridobiti vsa potrebna strokovna in nekatera temeljna znanja s podro\u010dja okoljevarstva, sodobnih tehnik pridelave, tr\u017eenja in osnov varnosti hrane pridelane na njivah in v za\u0161\u010ditenih prostorih ter pridelave in tr\u017eenja okrasnih rastlin. \u0160tudij prav tako omogo\u010da usposobljenost za uporabo znanstvenih metod pri re\u0161evanju zahtevnih strokovnih in delovnih problemov, razvijanje zmo\u017enosti za sporazumevanje v stroki in med strokami, strokovno kriti\u010dnost in odgovornost, iniciativnost in samostojnost pri odlo\u010danju in vodenju.<\/p><p>Po kon\u010danem \u0161tudiju bo diplomant strokovnjak &#8211; praktik, usposobljen za vodenje moderno organizirane tr\u017eno usmerjene dru\u017einske kmetije oz. kmetijskega gospodarstva, organiziranje pridelovanja in tr\u017eenja polj\u0161\u010din, zelenjave ter okrasnih rastlin, iskanje tr\u017enih ni\u0161 in razvijanje novih produktov v okviru dopolnilnih dejavnosti na kmetiji, samostojno organiziranje in vodenje vrtnarskega podjetja, imel bo tudi temeljno izobrazbo za kontrolorja integrirane pridelave polj\u0161\u010din in zelenjave, poznal pa bo tudi druge sheme kakovosti.<\/p><p>Mesto diplomanta bo tudi v strokovnih skupinah v tehnolo\u0161kih oddelkih kmetijskih podjetij in v zadru\u017enih ter trgovskih organizacijah. Pridobljena znanja omogo\u010dajo diplomantu uspe\u0161no delo v okviru pridobljene izobrazbe za dolo\u010dena delovna mesta v svetovalni slu\u017ebi, kmetijskem \u0161olstvu in dr\u017eavni upravi.<\/p><h2><a name=\"_Toc221540182\"><\/a>ZAPOSLITVENE MO\u017dNOSTI<\/h2><p>Diplomantom bo omogo\u010den \u0161irok spekter zaposlitvenih mo\u017enosti. Te se raztezajo od vodenja lastnega kmetijskega gospodarstva na podro\u010djih poljedelstva, zelenjadarstva in okrasnih rastlin do opravljanja del v razli\u010dnih kmetijskih in drugih organizacijah (kmetijska podjetja, zadruge, vrtni centri, tr\u017eenje pridelkov, svetovalna slu\u017eba, zavarovalni\u0161tvo, kontrola kakovosti, certifikacijski organi, ipd.). Usposobljen bo za delo v razli\u010dnih administrativnih slu\u017ebah, kjer so potrebna ustrezna strokovna znanja s podro\u010dij kmetijstva in varovanja okolja (razli\u010dne razvojne in raziskovalne agencije, lokalne skupnosti, upravne enote ipd.).<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1244\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-1244\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">\u0160tudijski program Ekolo\u0161ko kmetijstvo<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1244\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-1244\"><p>Ekolo\u0161ko kmetijstvo je sestavni del programov razvoja pode\u017eelja in ima poleg gospodarsko \u2013 kmetijskega pomena tudi \u0161ir\u0161i okoljski in dru\u017ebeni pomen. Omogo\u010da ohranjanje kmetij na kmetijsko manj ugodnih obmo\u010djih, z novimi produkti \u0161iri ponudbo v okviru kmetij in \u017eivilsko predelovalne industrije ter zagotavlja \u017eivila v najvi\u0161jem kakovostnem razredu. V povezavi s turizmom se ume\u0161\u010da v aktualne razvojne trende 21. stoletja.<\/p><p>S \u0161tudijskim programom \u00bbEkolo\u0161ko kmetijstvo\u00ab bodo \u0161tudenti usposobljeni za uspe\u0161no delo in prilagajanje novim potrebam in trendom v kmetijstvu, kjer je vse ve\u010dji poudarek na trajnostnemu razvoju, uvajanju okolju in potro\u0161nikom prijaznej\u0161e pridelave hrane, ohranjanju biotske raznovrstnosti, poseljenosti pode\u017eelja, iskanju novih tr\u017enih prilo\u017enosti, povezavi kmetijstva s turizmom\u2026 Ekolo\u0161ko kmetijstvo je v primerjavi z ostalimi oblikami kmetijstva \u0161e posebej raznovrstno in temelji na krogotoku snovi in energije v sistemu tla \u2013 rastline \u2013 \u017eivali \u2013 \u010dlovek. Ekolo\u0161ki pridelki in \u017eivila pa so vrhunske kakovosti in zlasti notranje kakovosti, kar jim daje \u0161e posebno vrednost, ki jo priznava tudi tr\u017ei\u0161\u010de.<\/p><p>\u00a0\u0160tudent ima mo\u017enost izbire vsebin tudi iz drugih \u0161tudijskih programov Fakultete za kmetijstvo in biosistemske vede, prav tako tudi vsebin na drugih slovenskih univerzah ter v mednarodnem evropskem prostoru visoko\u0161olskih ustanov, s katerimi imamo sklenjene sporazume o sodelovanju.<\/p><p>Diplomant\/ka \u0161tudijskega programa Ekolo\u0161ko kmetijstvo pridobi vsa potrebna znanja za nadaljevanje \u0161tudija na II. stopenjskih programih s podro\u010dij, ki so vezana na kmetijstvo, agrarno ekonomiko in varnost hrane (\u00bbfood safety\u00ab), lahko pa izkoristi tudi mo\u017enosti izmenjav in del \u0161tudija opravi na partnerskih univerzah v tujini, kjer lahko diplomant \u0161e poglobi pridobljena znanja tudi na drugih podro\u010djih.<\/p><h2><a name=\"_Toc221540184\"><\/a>PREDMETNIK PROGRAMA<\/h2><p>Predmetnik je dostopen na tej povezavi: <a href=\"https:\/\/moja.um.si\/studijski-programi\/Strani\/akreditacija.aspx?jezik=S&amp;deli=N&amp;program=0000346&amp;fakulteta=FKBV%20\">https:\/\/moja.um.si\/studijski-programi\/Strani\/akreditacija.aspx?jezik=S&amp;deli=N&amp;program=0000346&amp;fakulteta=FKBV<\/a><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-31213 size-full\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085158.png\" alt=\"\" width=\"851\" height=\"342\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085158.png 851w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085158-300x121.png 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-01-16-085158-768x309.png 768w\" sizes=\"(max-width: 851px) 100vw, 851px\" \/><\/p><h2><a name=\"_Toc221540185\"><\/a>TEMELJNI CILJI PROGRAMA<\/h2><p>\u0160tudijski program bo \u0161tudentom omogo\u010dil pridobitev strokovnega znanja s podro\u010dja ekolo\u0161kega kmetijstva in jih tudi usposobil za uporabo znanstvenih metod pri re\u0161evanju zahtevnih strokovnih in delovnih problemov. V okviru izbirnega modula se bodo v 3. semestru poglobili v eno izmed kmetijskih panog (\u017eivinoreja, vinogradni\u0161tvo, sadjarstvo, vrtnarstvo in njivske rastline). Prakti\u010dno izobra\u017eevanje, ki je sestavni del \u0161tudijskega programa, bo omogo\u010dilo \u0161tudentom vpogled v delo in prakso na razli\u010dnih podro\u010djih &#8211; od ekolo\u0161kih kmetij, prek predelave ekolo\u0161kih \u017eivil, do promocije, tr\u017eenja, kontrole, certifikacije, vklju\u010dno s seznanitvijo s stanjem in trendi v drugih dr\u017eavah.<\/p><p>V okviru \u0161tudija ekolo\u0161kega kmetijstva se bodo izobrazili in usposobili kadri za zahtevnej\u0161a strokovna dela s podro\u010dja ekolo\u0161kega kmetijstva, v povezavi z okoljskimi vpra\u0161anji in razvojem pode\u017eelja.<\/p><h2><a name=\"_Toc221540186\"><\/a>ZAPOSLITVENE MO\u017dNOSTI<\/h2><p>Po kon\u010danem \u0161tudiju bo diplomant strokovnjak &#8211; praktik, usposobljen za vodenje tr\u017eno usmerjene dru\u017einske kmetije oziroma posestva, organiziranje pridelovanja in tr\u017eenja ekolo\u0161kih pridelkov oziroma \u017eivil s kmetije ali v okviru organizacij pridelovalcev, organiziranje povezav med kmetijami in odjemalci ekolo\u0161kih \u017eivil v obratih javne prehrane in gastronomiji, poznal bo delovanje nevladnih organizacij s podro\u010dja ekolo\u0161kega kmetijstva in okoljevarstva ter si pridobil osnovna teoreti\u010dna prakti\u010dna znanja za izvajanje kontrole kmetijskih obratov in certifikacijo ekolo\u0161kih pridelkov in drugih shem kakovosti.<\/p><p>Delovno mesto diplomanta \u0161tudijskega programa Ekolo\u0161ko kmetijstvo bo lahko tudi v strokovnih teamih tehnolo\u0161kih in razvojnih oddelkov kmetijskih podjetij, zadrug in trgovskih organizacij. Pridobljena znanja mu omogo\u010dajo izvajanje ustreznih del in nalog tudi v svetovalni slu\u017ebi, kmetijskem \u0161olstvu, dr\u017eavni upravi ali ustanovah na zavarovanih obmo\u010djih. Diplomant se lahko zaposli kot strokovni sodelavec tudi v raziskovalnih organizacijah s podro\u010dja kmetijstva, razvoja pode\u017eelja, regionalnega na\u010drtovanja in varstva narave.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1245\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-1245\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">In\u0161titut za ekolo\u0161ko kmetijstvo<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1245\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-1245\"><div>Potrdila o ustreznosti proizvodov za uporabo v ekolo\u0161ki pridelavi:<\/div><div>\u00a0<\/div><div>&#8211; 2012<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/AsAn_2012.pdf\">AsAn<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Ekorast_2012.pdf\">Ekorast<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Ekorast_2012.pdf\">Imponaturalis<\/a><\/li><\/ul><\/div><div>&#8211; 2013<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Karsia_2013.pdf\">Karsia<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Meko_2013.pdf\">Meko<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Njiva_2013.pdf\">Njiva<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/PeskokopKepa_2013.pdf\">Peskokop Kepa<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/SemenarnaLJ_2013.pdf\">Semenarna Ljubljana<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Zelenihit_2013.pdf\">Zeleni hit<\/a><\/li><\/ul><\/div><div>&#8211; 2014<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agromedica_2014.pdf\">Agromedica<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agrohomeopatija_Majda_Ortan_1.pdf\">Agrohomeopatija<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Biobrazda_2014-15.pdf\">Biobrazda<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Bioguano_2014.pdf\">Bioguano<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/DaniloMedved_2014.pdf\">Danilo Medved<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/EkoGea_2014.pdf\">Eko Gea<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/EmTehnologija_2014.pdf\">Em Tehnologija<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Grin_2014.pdf\">Grin<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Grin2_2014.pdf\">Grin 2<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Homeogarden_2014.pdf\">Homeogarden<\/a><\/li><li><a href=\"http:\/\/fkbv2.um.si\/wp-content\/uploads\/2021\/12\/Jurana_2014.pdf\">Jurana<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Homeogarden_2014.pdf\">Marjan Cof<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/TimacAgroAdriatik_2014.pdf\">Timac Agro Adriatik<\/a>\u00a0&#8211; NEVELJAVNO<\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/VinskakletGoriskaBrda_2014.pdf\">Vinska klet Gori\u0161ka Brda<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Zelenihit_2014-15-1.pdf\">Zeleni hit<\/a><\/li><\/ul><\/div><div>&#8211; 2015<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/AgrohomeopatijaMajdaOrtan_2015.pdf\">Agrohomeopatija Majda Ortan<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agrohomeopatija_Majda_Ortan_1-1.pdf\">Agrohomeopatija Majda Ortan 2<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agromedica_2015.pdf\">Agromedica<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/AGRONET_2015.pdf\">Agronet<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agroprehrana_2015.pdf\">Agroprehrana<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/AlltechBiotehnologija_2015.pdf\">Alltech biotehnologija<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Biobrazda_2014-15-1.pdf\">Biobrazda<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/BIOTEH_2015.pdf\">Bioteh<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Grin_2015.pdf\">Grin<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Homeogarden_2015.pdf\">Homeogarden<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/PeterPrincic_2015.pdf\">Peter Prin\u010di\u010d<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/PRO-ECO_2015.pdf\">PRO-ECO<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/PRPGmbh_2015.pdf\">PRP Gmbh<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Reiffeisen_2015.pdf\">Reiffeisen<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Roko_2015.pdf\">Roko<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Sano_2015.pdf\">Sano<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/TimacAgroAdriatic_2015.pdf\">Timac Agro Adriatic<\/a>\u00a0&#8211; NEVELJAVNO<\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Vogrinec_2015.pdf\">Vogrinec<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Unichem_2015.pdf\">Unichem<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Zelenihit_2014-15-2.pdf\">Zeleni hit<\/a><\/li><\/ul><div>&#8211; 2016<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/002-2016_Agromedica.pdf\">Agromedica<\/a>\u00a0&#8211; NEVELJAVNO<\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agromedica_november_2016.pdf\">Agromedica 2<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agroplan_2016.pdf\">Agroplan<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agrsaat_2016.pdf\">Agrosaat<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Apnenec_2016.pdf\">Apnenec<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Aurum_2016.pdf\">Aurum<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Cerop_2016.pdf\">Cerop<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Homeogarden_1_2016.pdf\">Homeogarden<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Inner_2016.pdf\">Inner<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/004-2016_Meko.pdf\">Meko<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Montana_2016.pdf\">Montana<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Roko_2016.pdf\">Roko<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/003-2016_Scala.pdf\">Scala<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Timac_Agro_Adriatic__2016.pdf\">Timac Agro Adriatic<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Viva_Natura_2016.pdf\">Viva natura<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Zorko_Jani_2016.pdf\">Zorko Jani<\/a><\/li><\/ul><div>&#8211; 2017<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/004_Agromedica.pdf\">Agromedica<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/003_2017_Kujavec.pdf\">Bojan Kujavec s.p.<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/001_2017_Humko.pdf\">HUMKO<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/002_2017_PEPR.pdf\">PEPR Peter Prin\u010di\u010d s.p.<\/a><\/li><\/ul><div>&#8211; 2018<\/div><div><ul><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agromedica_2018.pdf\">Agromedica<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Agromedica1_2018.pdf\">Agromedica 2<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Arbolus_2018.pdf\">Arbolus<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Bioplus_2018.pdf\">Bioplus<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Humko_2018.pdf\">HUMKO<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Katarzyna_Ewa_Slapnik_2018.pdf\">Katarzyna Ewa Slapnik<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Simpli_2018.pdf\">Simpli<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Simpli_2018.pdf\">Timac Agro<\/a><\/li><li><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Vermipur_2018.pdf\">Vermipur<\/a><\/li><\/ul><\/div><\/div><\/div><\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1246\" class=\"elementor-tab-title\" data-tab=\"6\" role=\"button\" aria-controls=\"elementor-tab-content-1246\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Aktualne novice in dogodki<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1246\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"region\" aria-labelledby=\"elementor-tab-title-1246\"><p>\u00a0<\/p><h2>Aktualni dogodki\u00a0<\/h2><div class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs x126k92a\"><div dir=\"auto\"><span class=\"html-span xdj266r x14z9mp xat24cr x1lziwak xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs\"><a class=\"x1i10hfl xjbqb8w x1ejq31n x18oe1m7 x1sy0etr xstzfhl x972fbf x10w94by x1qhh985 x14e42zd x9f619 x1ypdohk xt0psk2 x3ct3a4 xdj266r x14z9mp xat24cr x1lziwak xexx8yu xyri2b x18d9i69 x1c1uobl x16tdsg8 x1hl2dhg xggy1nq x1a2a7pz xkrqix3 x1sur9pj x1fey0fg x1s688f\" tabindex=\"0\" role=\"link\" href=\"https:\/\/www.facebook.com\/profile.php?id=100057223039619&amp;__cft__[0]=AZZsnep00sfob7Kt-oxyTfMhfmDTm-mYev4axA8KFr6_TtEUVy4vSMq10bnnp1REbJ9IMt5xdJt-CQL7sWz8bYJszbVK3mW5v09i46h6NM6MUkk9aGLOwauhkLLQp73yVq0Kud3pKMlZzzOr9yJY2xdvWP7Q6QRAPI_doesWpxlogyLH5Kw9XP8TRszq0VSRg2ca_Rz7593UZawBClIzD67hCYgyGhazwrTunoAD_RrkwQ&amp;__tn__=-]K-y-R\"><span class=\"xt0psk2\">Fakulteta za kmetijstvo in biosistemske vede<\/span><\/a><\/span> se je 10. februarja 2026 udele\u017eila najve\u010djega svetovnega sejma ekolo\u0161ke hrane <strong>BIOFACH<\/strong> v N\u00fcrnbergu.<\/div><div dir=\"auto\">Na enem mestu \u2013 pravi svet v malem \u2013 smo spoznali najnovej\u0161e trende, inovacije in trajnostne re\u0161itve v ekolo\u0161kem kmetijstvu ter prehranskih verigah. <span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t69\/1\/16\/1f331.png\" alt=\"\ud83c\udf31\" width=\"16\" height=\"16\" \/><\/span><\/div><\/div><div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"><div dir=\"auto\">Obisk sejma nam je omogo\u010dil vpogled v globalne usmeritve ekolo\u0161kega sektorja, nova strokovna znanja ter dragoceno mre\u017eenje z mednarodnimi razstavljavci in strokovnjaki.<\/div><\/div><div class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"><div dir=\"auto\">Posebej nas je razveselilo, da je imela Slovenija na sejmu velik razstavni prostor, kjer so se uspe\u0161no predstavili slovenski ekolo\u0161ki pridelovalci in podjetja ter s tem dodatno utrdili prepoznavnost Slovenije na mednarodnem trgu. <span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tb8\/1\/16\/1f1f8_1f1ee.png\" alt=\"\ud83c\uddf8\ud83c\uddee\" width=\"16\" height=\"16\" \/><\/span><span class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"><img loading=\"lazy\" decoding=\"async\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t1e\/1\/16\/1f33f.png\" alt=\"\ud83c\udf3f\" width=\"16\" height=\"16\" \/><\/span><\/div><\/div><div dir=\"auto\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31278\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n-300x225.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n-1024x768.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n-768x576.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n-1536x1152.jpg 1536w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635205900_122234878040124609_178370436185456239_n.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31279\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n-300x225.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n-1024x768.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n-768x576.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n-1536x1152.jpg 1536w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/635808517_122234878016124609_107974140100823450_n.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31280\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n-300x225.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n-1024x768.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n-768x576.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n-1536x1152.jpg 1536w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/638148963_122234878034124609_7755190236163855679_n.jpg 1600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div><div dir=\"auto\">\u00a0<\/div><p>\u00a0<\/p><p>\u010clanek o ekolo\u0161kem kmetijstvu s prof. dr. M. Bavec.<\/p><p><a href=\"https:\/\/fkbv.um.si\/images\/Ekolosko-kmetijstvo\/2019\/aktualno\/Ekolosko_kmetijstvo_kot_nova_priloznost_Dr_Bavec.pdf\">\u00a0<\/a><a href=\"http:\/\/fkbv2.um.si\/wp-content\/uploads\/2021\/12\/Ekolosko_kmetijstvo_kot_nova_priloznost_Dr_Bavec.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3468\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Ekolosko_kmetijstvo_kot_nova_priloznost-241x300.jpg\" alt=\"\" width=\"241\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Ekolosko_kmetijstvo_kot_nova_priloznost-241x300.jpg 241w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Ekolosko_kmetijstvo_kot_nova_priloznost-821x1024.jpg 821w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Ekolosko_kmetijstvo_kot_nova_priloznost-768x958.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Ekolosko_kmetijstvo_kot_nova_priloznost.jpg 1040w\" sizes=\"(max-width: 241px) 100vw, 241px\" \/><\/a><\/p><hr \/><p>September 2019<\/p><p><a href=\"http:\/\/fkbv2.um.si\/wp-content\/uploads\/2021\/12\/Eko2_razglednica.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3438\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Izziv_eko_seme-300x219.jpg\" alt=\"\" width=\"300\" height=\"219\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Izziv_eko_seme-300x219.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Izziv_eko_seme-1024x749.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Izziv_eko_seme-768x562.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Izziv_eko_seme.jpg 1280w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p><p><strong>Katedra organizira in soorganizira razli\u010dne dogodke: simpozij Aktualno na podro\u010dju ekolo\u0161kega kmetijstva, Alpe Jadran Biosimpozij, dneve odprtih vrat, itd.<\/strong>\u00a0<\/p><hr \/><p>\u00a0<strong>19. 1. 2016:\u00a0Slavnostna akademija ob 10. obletnici izvajanja \u0161tudijskega programa &#8220;Ekolo\u0161ko kmetijstvo&#8221; in 9. posvet z mednarodno udele\u017ebo &#8220;Aktualno na podro\u010dju ekolo\u0161kega kmetijstva&#8221;<\/strong><\/p><div><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Zbornik-27-1.pdf\">e-zbornik<\/a><\/div><div><a href=\"https:\/\/www.fkbv.um.si\/o-fakulteti\/splosni-podatki\/fotogalerije\/category\/62-konferenca-aktualno-na-podrocju-ekoloskega-kmetijstva-2016-in-10-letnica-studijskega-programa-ekolosko-kmetijstvo\">fotogalerija<\/a><\/div><div><hr \/><\/div><div>Usposabljanje EK 2015:<\/div><div>\u00a0<\/div><div>&#8211;\u00a0<a href=\"https:\/\/www.program-podezelja.si\/sl\/knjiznica\/84-ekolosko-kmetijstvo-kot-ukrep-prp-2014-2020-uvod?highlight=WyJla29sb1x1MDE2MWtvIiwia21ldG92YW5qZSIsImVrb2xvXHUwMTYxa28ga21ldG92YW5qZSJd\"><span class=\"highlight\">Ekolo\u0161ko<\/span>\u00a0kmetijstvo kot ukrep PRP 2014-2020 (uvod)<\/a><\/div><div>&#8211;\u00a0<a href=\"https:\/\/www.program-podezelja.si\/sl\/knjiznica\/83-varstvo-voda-in-tal-ter-podnebne-sprememebe-v-povezavi-z-ekoloskim-kmetijstvom?highlight=WyJla29sb1x1MDE2MWtvIiwia21ldG92YW5qZSIsImVrb2xvXHUwMTYxa28ga21ldG92YW5qZSJd\">Varstvo voda in tal ter podnebne sprememebe v povezavi z ekolo\u0161kim kmetijstvom<\/a><\/div><div>&#8211;\u00a0<a href=\"https:\/\/www.program-podezelja.si\/sl\/knjiznica\/85-trzenje-na-ekoloskih-kmetijah?highlight=WyJla29sb1x1MDE2MWtvIiwia21ldG92YW5qZSIsImVrb2xvXHUwMTYxa28ga21ldG92YW5qZSJd\">Tr\u017eenje na ekolo\u0161kih kmetijah<\/a><\/div><div><hr \/><\/div><div>25. in 26. 11. 2013:\u00a0<strong>udele\u017eba \u010dlanov katedre na\u00a0<a href=\"http:\/\/www.donausoja.org\/donau-soja\">Danube Soya Congress<\/a>\u00a0v Augsburgu, kjer je prof. dr. Martina Bavec moderirala\u00a0<a href=\"http:\/\/www.donausoja.org\/proceedings-1\">Forum I.<\/a><\/strong><\/div><hr \/><p>3. 10. 2013:\u00a0<strong>DAN ODPRTIH VRAT, predstavitev projektov<\/strong><\/p><p><strong>&#8211;\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Program.doc\">Program<\/a><\/strong><\/p><p><strong>&#8211; Predstavitve projektov (Core Organic II &#8211; COBRA,\u00a0CRP projekt\u00a0,\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/InterVEG.pdf\">Core Organic II &#8211; InterVEG\u00a0<\/a>)<\/strong><\/p><p><strong>&#8211; Fotogalerija<\/strong><\/p><p><strong>&#8211; Prispevek v oddaji\u00a0<a href=\"http:\/\/www.youtube.com\/watch?feature=player_detailpage&amp;v=K43TnDlqxNY&amp;list=PL20B9BACF4129E064#t=628\">Ljudje in zemlja, 27. 10. 2013<\/a><br \/><\/strong><\/p><hr \/><p><strong>6. 3. 2014: Danube Soya Information Event and Round Table \u201cPerspectives of Soybean in Slovenia\u201d<\/strong><\/p><hr \/><p>21. 2. 2013:<strong>\u00a0AKTUALNO NA PODRO\u010cJU EKOLO\u0160KEGA KMETIJSTVA<\/strong><\/p><p><strong>&#8211;\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Vabilo_Aktualno_2013__.pdf\">Proghttp:\/\/www.fkbv.ram<\/a><\/strong><\/p><hr \/><p>7. 2. 2012:<strong>\u00a0AKTUALNO NA PODRO\u010cJU EKOLO\u0160KEGA KMETIJSTVA<\/strong>\u00a0&#8211;\u00a0<strong>&#8220;Inovativni pristopi v ekolo\u0161ki pridelavi zelenjave in polj\u0161\u010din&#8221;<\/strong><\/p><p><strong>&#8211;\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Program.pdf\">Program<\/a><\/strong><\/p><hr \/><p>11.\u201519. 11. 2011:<strong>\u00a014. ALPE JADRAN BIOSIMPOZIJ<\/strong><\/p><p><strong>&#8211;\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Program_Biosimpozij_2011.pdf\">Program<\/a><\/strong><\/p><p><strong>&#8211; Zbornik izvle\u010dkov<\/strong><\/p><hr \/><p>27.\u201529. 1. 2010:<strong>\u00a013. ALPE JADRAN BIOSIMPOZIJ in AKTUALNO NA PODRO\u010cJU EKOLO\u0160KEGA KMETIJSTVA<\/strong>\u00a0&#8211;\u00a0<strong>&#8220;Raziskovanje in prenos znanja v ekolo\u0161kem kmetijstvu&#8221;<\/strong><\/p><p><strong>&#8211;\u00a0<\/strong><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/Program_2010.pdf\"><strong>Program<\/strong><\/a><\/p><hr \/><hr title=\"Novice\" \/><p>10. 9. 2017 &#8211;\u00a0<a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/OBVESTILO-ZA-EKOLOSKE-PRDELOVALCE-IN-PREDELOVALCE.docx\">OBVESTILO ZA EKOLO\u0160KE PRDELOVALCE IN PREDELOVALCE &#8211; povabilo k ogla\u0161evanju<\/a><\/p><hr \/><p>Januar 2019 &#8211; Aktualno na podro\u010dju ekolo\u0161kega kmetijstva 2019<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3441\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Aktualno_2019-1024x538.jpg\" alt=\"\" width=\"1024\" height=\"538\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Aktualno_2019-1024x538.jpg 1024w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Aktualno_2019-300x158.jpg 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Aktualno_2019-768x403.jpg 768w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2022\/01\/Aktualno_2019.jpg 1209w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p><p>\u00a0Predavanja:<\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/1_MZ_Aktualno_na_podrocju_eko_kmet2019.pptx\">Predstavitev 1<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/2-2_MB_Eko_gastro_in_gastronomska_regija.pptx\">Predstavitev 2<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/2-3_M_ROBACER_Aktualno_2019.ppt\">Predstavitev 3<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/2-4_Projekt_PalaeoDiversiStyria_ZVKDS.pptx\">Predstavitev 4<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/2_NIVES_aktualno_2019.ppt\">Predstavitev 5<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/3_VHVVR_URADNI_NADZOR_EkO_JAN_2019.pdf\">Predstavitev 6<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/4_AKRTP_Neskladja_na_ekoloskih_kmetijah_SK.pptx\">Predstavitev 7<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/5_Aktualno_2019_MB_SKP_novo_predlogi_in_okrogla_miza.pptx\">Predstavitev 8<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/6_BF_biodiverziteta_Primeri_predlogov_za_novo_SKP.pptx\">Predstavitev 9<\/a><\/p><p><a href=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2021\/12\/7_BF_Prekrivni_posevki_in_uporaba_valjarja_rastlinske_odeje.pptx\">Predstavitev 10<\/a><\/p><p>\u00a0<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1247\" class=\"elementor-tab-title\" data-tab=\"7\" role=\"button\" aria-controls=\"elementor-tab-content-1247\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Mentorstvo \u010dlanov katedre zadnjih 10 let<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1247\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"7\" role=\"region\" aria-labelledby=\"elementor-tab-title-1247\"><p>\u00a0<\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><h2><a name=\"_Toc221540188\"><\/a><strong>Mentorstvo pri doktorskih dizertacijah<\/strong><\/h2><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2024<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>TERNJAK, Tina. <em>Genetska struktura in raznolikost nekaterih tradicionalnih genotipov sliv (Prunus domestica L., Prunus cerasifera Ehrh. in Prunus spinosa L.) = Genetic diversity and structure of Slovenian native plum genetic resources (Prunus domestica L., Prunus cerasifera Ehrh. and Prunus spinosa L.)<\/em>\u00a0<a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=87774&amp;lang=slv\">DKUM &#8211; Genetska struktura in raznolikost nekaterih tradicionalnih genotipov sliv (Prunus domestica L., Prunus cerasifera Ehrh. in Prunus spinosa L.)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2019<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>ROBA\u010cER, Martina. <em>Agronomski in okoljski vidiki prekrivnih posevkov v ekolo\u0161ki pridelavi zelenjadnic = Agronomic and environmental aspects of cover crops in organic vegetable production<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=72914&amp;lang=slv\">https:\/\/dk.um.si\/IzpisGradiva.php?id=72914&amp;lang=slv<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2016<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>TURINEK, Maja. <em>Agronomski in fiziolo\u0161ki parametri pridelka glavnih polj\u0161\u010din v razli\u010dnih pridelovalnih sistemih ob uporabi ekstrakta Ascophyllum nodosum (L.) Le Jolis = Agronomic and physiologic parameters of main field crops in different production systems with the use of the Ascophyllum nodosum (L.) Le Jolis extract.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=59342&amp;lang=slv\">DKUM &#8211; AGRONOMSKI IN FIZIOLO\u0160KI PARAMETRI PRIDELKA GLAVNIH POLJ\u0160\u010cIN V RAZLI\u010cNIH PRIDELOVALNIH SISTEMIH OB UPORABI EKSTRAKTA Ascophyllum nodosum (L.) Le Jolis<\/a><a name=\"_Toc221540188\"><\/a><a name=\"_Toc221540188\"><\/a><a name=\"_Toc221540188\"><\/a><\/p><h2><a name=\"_Toc221540189\"><\/a><strong>Mentorstvo pri magistrskih delih (2016-2025)<\/strong><a name=\"_Toc221540188\"><\/a><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2025<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>MOSER, Ema. <em>Kakovost zrnja in reolo\u0161ke lastnosti testa amilozne p\u0161enice<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=96020&amp;lang=eng\">DKUM &#8211; Kakovost zrnja in reolo\u0161ke lastnosti testa amilozne p\u0161enice : magistrsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2024 <\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>TIFENGRABER, Nu\u0161a. <em>Ocena investicije za briketiranje ov\u010dje volne &#8211; \u0161tudija primera. <\/em><a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=89261&amp;lang=eng\">DKUM &#8211; Ocena investicije za briketiranje ov\u010dje volne-\u0161tudija primera : magistrsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>GA\u010cNKAR, Nastja. <em>Kalivost testnih rastlin kot pokazatelj zrelosti komposta iz izrabljenega gobjega substrata<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=90905&amp;lang=slv\">DKUM &#8211; Kalivost testnih rastlin kot pokazatelj zrelosti komposta iz izrabljenega gobjega substrata : magistrsko delo<\/a><a name=\"_Toc221540188\"><\/a><\/p><p><strong>2022<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>ZUPANI\u010c, \u0160pela. <em>U\u010dinkovitost elektrolizirane oksidativne vode na rast in klju\u010dne metabolite pelargonij<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=82536\">DKUM &#8211; U\u010dinkovitost elektrolizirane oksidativne vode na rast in klju\u010dne metabolite pelargonij <\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>ANDREJ\u010c, Jasmina. <em>Spremljanje dinamike pridobivanja mase tr\u017ene rozete razli\u010dnih sort solate za namen prodaje na kos<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=83106\">DKUM &#8211; Spremljanje dinamike pridobivanja mase tr\u017ene rozete razli\u010dnih sort solate za namen prodaje na kos <\/a><strong>\u00a0<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JAKOLI\u010c, Tina. <em>Izplen tofuja razli\u010dnih sort soje<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=83166&amp;lang=slv\">DKUM &#8211; Izplen tofuja razli\u010dnih sort soje : magistrsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2021<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>VOGRIN, Martina. <em>Analiti\u010dne lastnosti nekaterih heirloom sort paradi\u017enika<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=78655&amp;lang=eng\">DKUM &#8211; Analiti\u010dne lastnosti nekaterih heirloom sort paradi\u017enika.<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>ZEMLJAK, Petra. Vpliv razli\u010dnih rokov setve in razpleveljanja na rast in razvoj ter pridelek son\u010dnic (Helianthus annuus L.). <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=79244\">DKUM &#8211; Vpliv razli\u010dnih rokov setve in razpleveljanja na rast in razvoj ter pridelek son\u010dnic (Helianthus annuus L.)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2019<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>COPOT, Klara. <em>Vpliv elektrokemi\u010dno aktivirane vode na rast in razvoj krizantem : magistrsko delo<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=75334\">DKUM &#8211; Vpliv elektrokemi\u010dno aktivirane vode na rast in razvoj krizantem<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SETIN\u0160EK, Ivica. Pridelki polj\u0161\u010din in zelenjadnic v odvisnosti od kolobarja v razli\u010dnih pridelovalnih sistemih. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=73018&amp;lang=eng\">DKUM &#8211; Pridelek polj\u0161\u010din in zelenjadnic v odvisnosti od kolobarja v razli\u010dnih pridelovalnih sistemih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2018 <\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>LISEC, Ur\u0161ka. <em>Vpliv na\u010dina prekinitve rasti rastlin za agroekolo\u0161ke storitve na \u0161tevilo talnih \u010dlenono\u017ecev v dveh letih projekta SoilVeg<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?lang=eng&amp;id=72303\">DKUM &#8211; Vpliv na\u010dina prekinitve rasti rastlin za agroekolo\u0161ke storitve na \u0161tevilo \u010dlenono\u017ecev v dveh letih projekta SoilVeg<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KEKEC, Tamara.<em> Izplen tofuja iz dveh sort soje pridelane v razli\u010dnih pridelovalnih sistemih<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=71001&amp;lang=slv\">DKUM &#8211; Izplen tofuja iz dveh sort soje pridelane v razli\u010dnih pridelovalnih sistemih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2017<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>TAM\u0160E, Nina. <em>Ekolo\u0161ka \u017eivila v kuhinjah javnih zavodov na obmo\u010dju Savinjske regije<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64972&amp;lang=slv\">DKUM &#8211; Ekolo\u0161ka \u017eivila v kuhinjah javnih zavodov na obmo\u010dju Savinjske regije<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2016<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SEVER, Marko. <em>Development of organic farms in local area &#8211; how to transform local farms to 100 % organic for one local or regional area<\/em>.<\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KUKOVI\u010c, Gregor. <em>Pove\u010danje u\u010dinkovitosti obdelave tal z uporabo RTK-navigacije<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64694&amp;lang=slv\">DKUM &#8211; POVE\u010cANJE U\u010cINKOVITOSTI OBDELAVE TAL Z UPORABO RTK NAVIGACIJE<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>URBAN\u010c, Kristina. <em>Ostanki pesticidov v zelenjavi in sadju<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64527\">DKUM &#8211; OSTANKI PESTICIDOV V ZELENJAVI IN SADJU<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>VUKMANI\u010c, Tja\u0161a. <em>Okoljski odtis polj\u0161\u010din in zelenjadnic v odvisnosti od pridelovalnega sistema<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=12201&amp;lang=slv\">DKUM &#8211; Okoljski odtis nekaterih polj\u0161\u010din in zelenjadnic v razli\u010dnih pridelovalnih sistemih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KUKOVI\u010c, Gregor. <em>Notranja kakovost solate v odvisnosti od kmetijskih pridelovalnih sistemov<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64516\">DKUM &#8211; NOTRANJA KAKOVOST SOLATE V ODVISNOSTI OD KMETIJSKIH PRIDELOVALNIH SISTEMOV<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><h2><a name=\"_Toc221540190\"><\/a><strong>Mentorstvo pri diplomskih delih (2021-2025)<\/strong><\/h2><h2><a name=\"_Toc221540188\"><\/a><\/h2><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2025<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>DRU\u017dEVEC, Bine. <em>Vpliv uporabe razli\u010dnih du\u0161ikovih gnojil na pridelek soje.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=94123&amp;lang=eng\">DKUM &#8211; Vpliv uporabe razli\u010dnih du\u0161ikovih gnojil na pridelek soje : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>TOPLAK, Anna. <em>Kalivost vrtne kre\u0161e kot indikator zrelosti komposta izrabljenega gobjega substrata.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=95165&amp;lang=slv\">DKUM &#8211; Kalivost vrtne kre\u0161e kot indikator zrelosti komposta izrabljenega gobjega substrata : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>LIPNIK, Pia. <em>Povezovanje kmetijstva in uporabe \u017eivil v izobra\u017eevalnem procesu: primer sodelovanja s Strokovnim centrom Mladinski dom Maribor.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=94657\">DKUM &#8211; Povezovanje kmetijstva in uporabe \u017eivil v izobra\u017eevalnem procesu: primer sodelovanja s strokovnim centrom mladinski dom maribor : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u010cRE\u0160NAR, Ines; <em>Stopnja poznavanja in razumevanja ozna\u010db na predpakiranih \u017eivilih med \u0161tudenti in zaposlenimi na Fakulteti za kmetijstvo in biosistemske vede.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=94492&amp;lang=eng\">DKUM &#8211; Stopnja poznavanja in razumevanja ozna\u010db na predpakiranih \u017eivilih med \u0161tudenti in zaposlenimi na Fakulteti za kmetijstvo in biosistemske vede : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SEKERE\u0160, Erik; <em>Vpliv biolo\u0161ke fiksacije du\u0161ika na osnovi diazotrofa Methylobacterium symbioticum na rast in razvoj navadne p\u0161enice (Triticum aestivum L.). <\/em><a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=94648&amp;lang=slv\">DKUM &#8211; Vpliv biolo\u0161ke fiksacije du\u0161ika na osnovi diazotrofa Methylobacterium symbioticum na rast in razvoj navadne p\u0161enice (Triticum aestivum L.) : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2024<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JOVANOVI\u0106, Strahinja. <em>Vpliv kompostiranega izrabljenega gobjega substrata na tla, pridelek in kakovost paradi\u017enika (Solanum lycopersicum L.) v biodinami\u010dnem na\u010dinu pridelave.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=88765&amp;lang=slv\">DKUM &#8211; Vpliv kompostiranega izrabljenega gobjega substrata na tla, pridelek in kakovost paradi\u017enika (Solanum lycopersicum L.) v biodinami\u010dnem na\u010dinu pridelave : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160ENEKAR, Val. <em>Kalivost solate kot indikator zrelosti komposta iz izrabljenega gobjega substrata.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=90669&amp;lang=slv\">DKUM &#8211; Kalivost solate kot indikator zrelosti komposta iz izrabljenega gobjega substrata : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2023<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KOREZ, Mihael. <em>Vpliv izrabljenega gobjega substrata na tla, pridelek in kemijske ter fizikalne lastnosti paradi\u017enika v konvencionalnem sistemu pridelave.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?lang=slv&amp;id=85795\">DKUM &#8211; Vpliv izrabljenega gobjega substrata na tla, pridelek in kemijske ter fizikalne lastnosti paradi\u017enika v konvencionalnem sistemu pridelave : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160KROBAR, Marko<em>. Vpliv razli\u010dnih sistemov osnovne obdelave koruzi\u0161\u010da na pridelek ozimne p\u0161enice.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=85837\">DKUM &#8211; Vpliv razli\u010dnih sistemov osnovne obdelave koruzi\u0161\u010da na pridelek ozimne p\u0161enice <\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>BELEC, \u0160pela. <em>Ekolo\u0161ka \u017eivila v kuhinjah javnih zavodov na obmo\u010dju zgornjega Podravja.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=85909\">DKUM &#8211; Ekolo\u0161ka \u017eivila v kuhinjah javnih zavodov na obmo\u010dju zgornjega Podravja<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2022<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SU\u0160EL, An\u017ee. <em>Ocena prehranske samooskrbe s predlogi za njeno pove\u010danje v ob\u010dini Lovrenc na Pohorju. <\/em><a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=83550&amp;lang=slv\">DKUM &#8211; Ocena prehranske samooskrbe s predlogi za njeno pove\u010danje v ob\u010dini Lovrenc na Pohorju : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>FRAS, Leon. <em>Dinamika mineralnih oblik du\u0161ika (N- min) glede na razli\u010dne na\u010dine oskrbe tal v ekolo\u0161kem pridelovanju zelja.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=81291&amp;lang=slv\">DKUM &#8211; Dinamika mineralnih oblik du\u0161ika (N- min) glede na razli\u010dne na\u010dine oskrbe tal v ekolo\u0161kem pridelovanju zelja : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160TIH, Ambro\u017e. <em>Posebnosti razli\u010dnih tehnik pridelave ekolo\u0161kih sadik na manj\u0161ih kmetijah na primeru solate (Lactuca sativa L.).<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=81677\">DKUM &#8211; Posebnosti razli\u010dnih tehnik pridelave ekolo\u0161kih sadik na manj\u0161ih kmetijah na primeru solate (Lactuca sativa L.) <\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>PASKOLO MLASKO, Rene. <em>Preusmeritveni na\u010drt za \u017eivinorejsko kmetijo Paskolo Mlasko.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=82976&amp;lang=eng\">DKUM &#8211; Preusmeritveni na\u010drt za \u017eivinorejsko kmetijo Paskolo Mlasko <\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>PANTAR, Petra. <em>U\u010dne mobilnosti mladih na ekolo\u0161kih kmetijah v Sloveniji in tujini.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=82922&amp;lang=slv\">DKUM &#8211; U\u010dne mobilnosti mladih na ekolo\u0161kih kmetijah v Sloveniji in tujini : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>LAURA, \u0160tebih. <em>Razmno\u017eevanje japonskega drena cvetnika (Cornus kousa &#8216;Satomi&#8217;) s semenom in potaknjenci<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=82441&amp;lang=slv\">DKUM &#8211; Razmno\u017eevanje japonskega drena cvetnika (cornus kousa &#8216;satomi&#8217;) s semenom in potaknjenci : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2021<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>STOJN\u0160EK, Katja. <em>Razmno\u017eevanje pokrovnih vrtnic (Rosa sp. L) s potaknjenci<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=80447\">DKUM &#8211; Razmno\u017eevanje pokrovnih vrtnic (Rosa sp. L.) s potaknjenci<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>VLASAK, Marjeta. <em>Razmno\u017eevanje opoldnevnice (Mesembryanthemum cordifolium L.f.) s potaknjenci<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=78807&amp;lang=slv\">DKUM &#8211; Razmno\u017eevanje opoldnevnice (mesembryanthemum cordifolium l.f.) s potaknjenci<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>LUDVIK, Noemi. <em>Na\u010drtovanje in postavitev u\u010dnega permakulturnega vrta ob osnovni \u0161oli Janka Glazerja Ru\u0161e.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=79624&amp;lang=slv\">DKUM &#8211; Na\u010drtovanje in postavitev u\u010dnega permakulturnega vrta ob Osnovni \u0161oli Janka Glazerja Ru\u0161e<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JELEN, Bla\u017e. Vpliv razli\u010dnih barv protito\u010dnih mre\u017e na pridelek in kakovost hmelja (Humulus lupulus L.). <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=80587\">DKUM &#8211; Vpliv razli\u010dnih barv protito\u010dnih mre\u017e na pridelek in kakovost hmelja (Humulus lupulus l.)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JUSTINEK, Maja. <em>Senzori\u010dna ocena in analiza zunanje ter notranje kakovosti razli\u010dnih kultivarjev paradi\u017enika iz ekolo\u0161ke pridelave.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=80420\">DKUM &#8211; Senzori\u010dna ocena in analiza zunanje ter notranje kakovosti razli\u010dnih kultivarjev paradi\u017enika iz ekolo\u0161ke pridelave : diplomsko delo<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2020<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>BAUMAN, Bla\u017e. <em>Primernost uporabe klorofilmerskih od\u010ditkov pri dognojevanju koruze<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=76304&amp;lang=slv\">DKUM &#8211; Primernost uporabe klorofilmerskih od\u010ditkov za dognojevanje koruze<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>FUKS, \u017dan. <em>Rast in razvoj navadne pire v razli\u010dnih pridelovalnih sistemih<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=77150&amp;lang=eng\">DKUM &#8211; Rast in razvoj navadne pire v razli\u010dnih pridelovalnih sistemih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2019<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>ANDREJ\u010c, Jasmina. <em>Senzori\u010dna ocena in nekateri elementi notranje kakovosti razli\u010dnih kultivarjev paradi\u017enika iz visokotehnolo\u0161ke pridelave<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=73932&amp;lang=slv\">DKUM &#8211; Senzori\u010dna ocena in nekateri elementi notranje kakovosti razli\u010dnih kultivatorjev paradi\u017enika iz visokotehnolo\u0161ke pridelave<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2018<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>NOVAK, Barbara. <em>Pridelek in kakovost dveh sort solate v odvisnosti od pridelovalnega sistema<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=70607\">DKUM &#8211; Pridelek in kakovost dveh sort solate v odvisnosti od pridelovalnega sistema<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u010cETINA, Klara. <em>Povezava med vsebnostjo rastlinam dostopnega du\u0161ika v tleh in nitratov v listih hmelja (Humulus lupulus L.) pred drugim dognojevanjem in njun vpliv na pridelek<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=70643\">DKUM &#8211; Povezava med vsebnostjo rastlinam dostopnega du\u0161ika v tleh in nitratov v listih hmelja (Humulus lupulus L.) pred drugim dognojevanjem in njun vpliv na pridelek<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160OFRANC, Matic. <em>Vpliv na\u010dina oskrbe tal na pojav plevelov in pridelek cveta\u010de<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=72110&amp;lang=eng\">DKUM &#8211; Vpliv na\u010dina oskrbe tal na pojav plevelov in pridelek cveta\u010de<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160ALAMUN, Nata\u0161a. <em>Vpliv gnojenja z organskimi in mineralnimi gnojili na pridelek in rast sladke koruze<\/em><em>.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=69895\">DKUM &#8211; Vpliv gnojenja z organskimi in mineralnimi gnojili na pridelek in rast sladke koruze<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2017<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JULIJANA, Zorec. <em>Ekolo\u0161ka pridelava pora in cveta\u010de s podsevkom bele detelje.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=72110&amp;lang=eng\">DKUM &#8211; Vpliv na\u010dina oskrbe tal na pojav plevelov in pridelek cveta\u010de<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>RATNIK, Katja. <em>Pridelek soje v razli\u010dnih pridelovalnih sistemih<\/em><em>.<\/em> <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=68366&amp;lang=slv\">DKUM &#8211; Pridelek soje v razli\u010dnih pridelovalnih sistemih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>LEVA, Kristina. <em>Primerjava tehnike pridelave oljnih bu\u010d v Sloveniji med leti 1998 in 2016<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=68364&amp;lang=slv\">DKUM &#8211; Primerjava tehnike pridelave oljnih bu\u010d v Sloveniji med leti 1998 in 2016<\/a>.<\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>DROFENIK, David. <em>Razumevanje<\/em><em> kolobarja glede na na\u010din pridelave na kmetijah<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=69155&amp;lang=eng\">DKUM &#8211; Razumevanje kolobarja glede na na\u010din pridelave na kmetijah<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u0160KET, David. <em>Vpliv prekrivnih rastlin na rast plevelov v posevku oljnih bu\u010d (Cucurbita pepo L. convar. citrullina (L.) Greb. var. styriaca Greb.)<\/em><em>. <\/em><a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=68310\">DKUM &#8211; Vpliv prekrivnih rastlin na rast plevelov v posevku oljnih bu\u010d (Cucurbita pepo L. convar, citrullina (L) Greb. var. styriaca Greb.)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JUG, Martina. <em>Vpliv pridelovalnih in predelovalnih dejavnikov na senzori\u010dne lastnosti bu\u010dnega olja<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=68341&amp;lang=slv\">DKUM &#8211; Vpliv pridelovalnih in predelovalnih dejavnikov na senzori\u010dne lastnosti bu\u010dnega olja<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>GLAVA\u010c, Jo\u017eica. <em>Pojav tobakovega resarja na poru v odvisnosti od na\u010dina pridelave<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=65544&amp;lang=eng\">DKUM &#8211; Pojav tobakovega resarja na poru v odvisnosti od na\u010dina pridelave<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>VRBA\u010c, Suzana. <em>Primerjava med permakulturnim, konvencionalnim in ekolo\u0161kim vrtom<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?lang=eng&amp;id=65546\">DKUM &#8211; Primerjava med permakulturnim, konvencionalnim in ekolo\u0161kim vrtom<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>BRUMEC, Sanja. <em>Mnenja potro\u0161nikov o ekolo\u0161ki hrani v gostinskih lokalih<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=67406\">DKUM &#8211; Mnenja potro\u0161nikov o ekolo\u0161ki hrani v gostinskih lokalih<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>JELENKO, Lucija. <em>Primerjava \u0161tevila in skupne mase de\u017eevnikov v razli\u010dnih pridelovalnih sistemih po spravilu soje in ajde<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=66920\">DKUM &#8211; Primerjava \u0161tevila in skupne mase de\u017eevnikov v razli\u010dnih pridelovalnih sistemih po spravilu soje in ajde<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KAJZERSPERGER, Jure. <em>Vpliv agrohomeopatskega pripravka in uporabe razli\u010dnih gnojil na pridelek in morfolo\u0161ke lastnosti solate<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=67966&amp;lang=slv\">DKUM &#8211; Vpliv agrohomeopatskega pripravka in uporabe razli\u010dnih gnojil na pridelek in morfolo\u0161ke lastnosti solate<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>HLADNIK, Katja. <em>Zdru\u017eena setev ozimnega dvorednega je\u010dmena (Hordeum vulgare L. convar. polystichum) in dveh sort krmnega graha (Pisum saitvum spp. arvense L.) v razli\u010dnih gostotah setve<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=69197&amp;lang=slv\">DKUM &#8211; Zdru\u017eena setev ozimnega dvorednega je\u010dmena (Hordeum vulgare L. convar. polystichum) in dveh sort krmnega graha (Pisum sativum spp. arvense L.) v razli\u010dnih gostotah setve<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p><strong>2016<\/strong><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>FRE\u0160ER, Patricija. <em>Vpliv pridelovalnih sistemov na pridelek in morfolo\u0161ke lastnosti dveh sort solate<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=62821&amp;lang=eng\">DKUM &#8211; VPLIV PRIDELOVALNIH SISTEMOV NA PRIDELEK IN MORFOLO\u0160KE LASTNOSTI DVEH SORT SOLATE<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SU\u0160EK, Tine. <em>Vpliv na\u010dina pridelave na pridelek in kakovost paradi\u017enika<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=63949\">DKUM &#8211; Vpliv na\u010dina pridelave na pridelek in kakovost paradi\u017enika<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>\u017dERJAL, Ga\u0161per. <em>Preusmeritveni na\u010drt manj\u0161e prete\u017eno poljedelske konvencionalne kmetije v ekolo\u0161ko<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=63644&amp;lang=slv\">DKUM &#8211; Preusmeritveni na\u010drt manj\u0161e prete\u017eno poljedelske konvencionalne kmetije v ekolo\u0161ko<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SONJAK, \u0160pela. <em>Potro\u0161niki in gensko spremenjena hrana<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?lang=slv&amp;id=60983\">DKUM &#8211; POTRO\u0160NIKI IN GENSKO SPREMENJENA HRANA<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SRE\u0160, Sonja. <em>Mo\u017enosti preusmeritve v ekolo\u0161ko pridelavo na majhni zelenjadarski kmetiji<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64196&amp;lang=eng\">DKUM &#8211; MO\u017dNOSTI PREUSMERITVE V EKOLO\u0160KO PRIDELAVO NA MAJHNI ZELENJADARSKI KMETIJI<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KLAV\u017d, Dominika. <em>Pridelovalni in fitoremediacijski potencial industrijske konoplje (Cannabis sativa L.)<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=62298&amp;lang=slv\">DKUM &#8211; Pridelovalni in fitoremediacijski potencial industrijske konoplje (Cannabis sativa L.)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>SLAVI\u010c, Marko. <em>Primerjava pridelkov koruze (Zea mays L.) v razli\u010dnih pridelovalnih sistemih<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64315\">DKUM &#8211; PRIMERJAVA PRIDELKOV KORUZE (Zea mays L.) V RAZLI\u010cNIH PRIDELOVALNIH SISTEMIH<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>PURGAJ, Peter. <em>Razvojne faze in pridelek avtohtone populacije boba (Vicia faba L.) glede na rok setve<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=60957&amp;lang=slv\">DKUM &#8211; RAZVOJNE FAZE IN PRIDELEK AVTOHTONE POPULACIJE BOBA (Vica faba L.) GLEDE NA ROK SETVE<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>VAJSMAN, Ana. <em>Vpliv kisikove plazme na kalivost p\u0161enice<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64245&amp;lang=eng\">DKUM &#8211; VPLIV KISIKOVE PLAZME NA KALIVOST P\u0160ENICE<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>MEGLI\u010c, Maja. <em>Vpliv pridelovalnih sistemov na pridelek dveh sort soje<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64122\">DKUM &#8211; Vpliv pridelovalnih sistemov na pridelek dveh sort soje<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KREVH, Tamara. <em>Vpliv razli\u010dnih pridelovalnih sistemov na rast in pridelek navadne ajde (Fagopyrum esculentum Moench)<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=62023\">DKUM &#8211; VPLIV RAZLI\u010cNIH PRIDELOVALNIH SISTEMOV NA RAST IN PRIDELEK NAVADNE AJDE (Fagopyrum esculentum Moench)<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><p>KORNHAUSER, Nino. <em>Vplivi razli\u010dnih pridelovalnih sistemov na pridelek soje<\/em>. <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=68366&amp;lang=slv\">DKUM &#8211; Pridelek soje v razli\u010dnih pridelovalnih sistemih<\/a><\/p><p>FU\u017dIR, Mateja. Vsebnost olja v oljnih bu\u010dah (Cucurbita pepo L. var. oleifera), maku (Papaver somniferum L.) in ri\u010dku (Camelina sativa (L.) Crantz) v odvisnosti od pridelovalnega sistema <a href=\"https:\/\/dk.um.si\/IzpisGradiva.php?id=64095\">DKUM &#8211; VSEBNOST OLJA V OLJNIH BU\u010cAH (Cucurbita pepo L. var. oleifera), MAKU (Papaver somniferum) IN RI\u010cKU (Camelina sativa L. Crantz) V ODVISNOSTI OD PRIDELOVALNEGA SISTEMA<\/a><\/p><h2><a name=\"_Toc221540188\"><\/a><\/h2><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1248\" class=\"elementor-tab-title\" data-tab=\"8\" role=\"button\" aria-controls=\"elementor-tab-content-1248\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Raziskovalno, razvojno in strokovno delo<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1248\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"8\" role=\"region\" aria-labelledby=\"elementor-tab-title-1248\"><h2><a name=\"_Toc221540192\"><\/a>Raziskovalna podro\u010dja \u010dlanov katedre<\/h2><table><tbody><tr><td width=\"302\"><strong>doc. dr. PRIMO\u017d TITAN<\/strong><\/td><td width=\"302\">biotehnologija, rastlinska produkcija in pridelava<\/td><\/tr><tr><td width=\"302\"><strong>red. prof. dr. MARTINA BAVEC<\/strong><\/td><td width=\"302\">rastlinska produkcija in pridelava<\/td><\/tr><tr><td width=\"302\"><strong>red. prof. dr. ANDREJ \u0160U\u0160EK<\/strong><\/td><td width=\"302\"><p>tehnologije pridelave okrasnih rastlin,<\/p><p>prou\u010devanje genetske variabilnosti rastlin,<\/p><p>metode razmno\u017eevanja rastlin (in vivo in in vitro tehnike)<\/p><\/td><\/tr><tr><td width=\"302\"><strong>doc. dr. SILVA GROBELNIK MLAKAR<\/strong><\/td><td width=\"302\">rastlinska produkcija in pridelava<\/td><\/tr><tr><td width=\"302\"><strong>vi\u0161. pred. mag. MANFRED JAKOP<\/strong><\/td><td width=\"302\">rastlinska produkcija in pridelava<\/td><\/tr><tr><td width=\"302\"><strong>doc. dr. MARTINA ROBA\u010cER<\/strong><\/td><td width=\"302\">rastlinska produkcija in pridelava<\/td><\/tr><\/tbody><\/table><p>\u010clani katedre smo avtorji in soavtorji \u0161tevilnih znanstvenih \u010dlankov (Cobiss). Prav tako aktivno, kot vodje in partnerji, sodelujemo v nacionalnih ter mednarodnih projektih.<\/p><p>Na podro\u010dju ekolo\u0161kega kmetijstva sodelujemo v \u00bb<a href=\"http:\/\/www.umb.no\/enoat\/article\/european-network-of-organic-agriculture-university-teachers-enoat\">European Network of Organic Agriculture University Teachers \u2013 ENOAT<\/a>\u00ab.<\/p><h2><a name=\"_Toc221540193\"><\/a>Aktualni projekti<\/h2><table><tbody><tr><td width=\"151\"><strong>\u0160ifra<\/strong><\/td><td width=\"151\"><strong>Naslov projekta (na povezavi opis\/povzetek projekta)<\/strong><\/td><td width=\"151\">\u00a0<strong>Trajanje<\/strong><\/td><td width=\"151\">\u00a0<strong>Vloga v projektu<\/strong><\/td><\/tr><tr><td width=\"151\">33126\u20155\/2025<\/td><td width=\"151\">IRP38: Konzorcij znanja za ekolo\u0161ko kmetijstvo Slovenije (KEKS<\/td><td width=\"151\">19.6.2025-18.6.2029<\/td><td width=\"151\">Vodilni partner; vodja Martina BAVEC<\/td><\/tr><tr><td width=\"151\">33126\u20154\/2025<\/td><td width=\"151\"><p>IRP38: Uvajanje trajnostnih in naravi prijaznih tehnologij pridelave in sodobnih pristopov v \u017elahtnjenju polj\u0161\u010din in vrtnin ter semenarstvu za bla\u017eenje u\u010dinkov podnebnih sprememb (PRIRAST)<\/p><p><strong>\u00a0<\/strong><\/p><\/td><td width=\"151\">19.06.2025 &#8211; 18.06.2029<\/td><td width=\"151\">Partner; koordinator projekta na \u010dlanici Manfred JAKOP<\/td><\/tr><tr><td width=\"151\">33126\u20153\/2025<\/td><td width=\"151\">IRP38: Prilagajanje na podnebne spremembe v rastlinski proizvodnji (CLIMAGROW)<\/td><td width=\"151\">19.06.2025 &#8211; 18.06.2029<\/td><td width=\"151\">Partner; koordinator projekta na \u010dlanici Manfred JAKOP<\/td><\/tr><tr><td width=\"151\">101181923<\/td><td width=\"151\">InnFoodLabs<\/td><td width=\"151\">1.09.2025 &#8211; 31.8.2029<\/td><td width=\"151\">Partner; koordinator projekta na \u010dlanici Martina BAVEC<\/td><\/tr><tr><td width=\"151\">101132349<\/td><td width=\"151\">Ground2Live<\/td><td width=\"151\">1.05.2025 &#8211; 30.04.2028<\/td><td width=\"151\">Partner; koordinator projekta na \u010dlanici Martina BAVEC<\/td><\/tr><tr><td width=\"151\">\u00a0<\/td><td width=\"151\">EIP BIO-BEL: Trajnostna pridelava in predelava manj raz\u0161irjenih beljakovinskih rastlin<\/td><td width=\"151\">2025-2028<\/td><td width=\"151\">Vodilni partner; vodja projekta Manfred JAKOP<\/td><\/tr><tr><td width=\"151\">N4\u20150413<\/td><td width=\"151\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/project\/22851\">Nano-du\u0161ik kot mo\u017ena alternativa za ekolo\u0161ko u\u010dinkovito pridelavo rastlin v okolju s pomanjkanjem vode\u00a0<\/a><\/td><td width=\"151\">1.3.2025 &#8211; 29.2.2028<\/td><td width=\"151\">Koordinator projekta (vodilni partner); vodja: Primo\u017e TITAN<\/td><\/tr><tr><td width=\"151\">J4\u201560080<\/td><td width=\"151\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/project\/22706\">Izkori\u0161\u010danje rizobakterij za pove\u010danje odpornosti p\u0161enice na su\u0161o\u00a0<\/a><\/td><td width=\"151\">1.1.2025 &#8211; 31.12.2027<\/td><td width=\"151\">Partner; koordinator projekta (vodilni partner) NLZOH<\/td><\/tr><tr><td width=\"151\">I0\u20150029<\/td><td width=\"151\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/project\/19711\">Infrastrukturna dejavnost Univerze v Mariboru\u00a0<\/a><\/td><td width=\"151\">1.1.2022 &#8211; 31.12.2027<\/td><td width=\"151\">Partner; koordinator na \u010dlanici (Andrej \u0160U\u0160EK)<\/td><\/tr><tr><td width=\"151\">V4\u20152214<\/td><td width=\"151\">CRP: Inputi v ekolo\u0161kem kmetijstvu<\/td><td width=\"151\">1.10.2022 &#8211;<\/td><td width=\"151\">Vodilni; vodja (Martina BAVEC)<\/td><\/tr><\/tbody><\/table><h2><a name=\"_Toc221540194\"><\/a>Aktualne objave\/\u010dlanki<\/h2><p><strong>Izvirni \u010dlanki:<\/strong><\/p><ul><li><span class=\"x_elementToProof\">KNE\u017dEVI\u0106, Nata\u0161a, HO\u010cEVAR, Jan, <strong>TITAN, Primo\u017e<\/strong>, \u017dENER, Bo\u0161tjan, LAZI\u0106, Vesna, ISKRA, Jernej, PAPAN DJANI\u0160, Jelena. Valorization of tomato stem waste : lignin nanoparticles as eco-friendly platforms for 2,4-D and antimicrobial applications. <i>Industrial crops and products<\/i>. 1 Mar. 2026, vol. 241, [article no.] 122773, str. 1-10, ilustr. ISSN 1872-633X.\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA1a970dbc-7210-1960-9e12-ecc22e50b6cf\" class=\"x_OWAAutoLink\" title=\"https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0926669026001597\" href=\"https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0926669026001597\" data-auth=\"NotApplicable\" data-linkindex=\"0\">https:\/\/www.sciencedirect.com\/science\/article\/pii\/S0926669026001597<\/a><\/span><span class=\"x_elementToProof\">, DOI:\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA6f1642b1-cea3-4a1e-b8f3-bb41b41ccb1e\" class=\"x_OWAAutoLink\" title=\"https:\/\/dx.doi.org\/10.1016\/j.indcrop.2026.122773\" href=\"https:\/\/dx.doi.org\/10.1016\/j.indcrop.2026.122773\" data-auth=\"NotApplicable\" data-linkindex=\"1\">10.1016\/j.indcrop.2026.122773<\/a><\/span><span class=\"x_elementToProof\">. [COBISS.SI-ID\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA656bbff5-9a53-7a61-f698-47b7dac168a3\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/267953411\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/267953411\" data-auth=\"NotApplicable\" data-linkindex=\"2\">267953411<\/a><\/span><span class=\"x_elementToProof\">], [<\/span><span class=\"x_elementToProof\"><a id=\"OWA493f1d39-b16f-7617-2c86-475cc4b92c95\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/jcr?c=sc=0926-6690+and+PY=2024&amp;r1=true&amp;\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/jcr?c=sc=0926-6690+and+PY=2024&amp;r1=true&amp;\" data-auth=\"NotApplicable\" data-linkindex=\"3\">JCR<\/a><\/span><span class=\"x_elementToProof\">,\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWAe0c227d0-324f-e6ca-3c25-390c39f96cc6\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/snip?c=sc=0926-6690+and+PY=2024&amp;r1=true&amp;\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/snip?c=sc=0926-6690+and+PY=2024&amp;r1=true&amp;\" data-auth=\"NotApplicable\" data-linkindex=\"4\">SNIP<\/a><\/span><span class=\"x_elementToProof\">,\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWAa26512d3-328c-8c20-8047-61f88130d98f\" class=\"x_OWAAutoLink\" title=\"https:\/\/www.webofscience.com\/wos\/woscc\/full-record\/001681941600001\" href=\"https:\/\/www.webofscience.com\/wos\/woscc\/full-record\/001681941600001\" data-auth=\"NotApplicable\" data-linkindex=\"5\">WoS<\/a><\/span><span class=\"x_elementToProof\">,\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA4e24c810-82f0-27f3-0241-e6d7a74f085c\" class=\"x_OWAAutoLink\" title=\"http:\/\/www.scopus.com\/inward\/record.url?partnerID=2dRBettD&amp;eid=2-s2.0-105028578563\" href=\"http:\/\/www.scopus.com\/inward\/record.url?partnerID=2dRBettD&amp;eid=2-s2.0-105028578563\" data-auth=\"NotApplicable\" data-linkindex=\"6\">Scopus<\/a><\/span><span class=\"x_elementToProof\">]<\/span><\/li><li><span class=\"x_elementToProof\">KOLMANI\u010c, Ale\u0161, <strong>TITAN, Primo\u017e<\/strong>, SVOBODA, Pavel, J\u00c1GR, Michal, DVO\u0158\u00c1\u010cEK, V\u00e1clav, MEGLI\u010c, Vladimir, HL\u00c1SN\u00c1 \u010cEPKOV\u00c1, Petra, JANOVSK\u00c1, Dagmar. Evaluation of buckwheat genetic resources in Slovenia within the ECOBREED project. <i>Fagopyrum<\/i>. 2023, vol. 40, no. 2, str. 67-76, ilustr. ISSN 2712-2859.\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWAf2079bf6-3d58-87f0-a115-cd17fbc6d162\" class=\"x_OWAAutoLink\" title=\"https:\/\/ojs.sazu.si\/fagopyrum\/article\/view\/8047\" href=\"https:\/\/ojs.sazu.si\/fagopyrum\/article\/view\/8047\" data-auth=\"NotApplicable\" data-linkindex=\"7\">https:\/\/ojs.sazu.si\/fagopyrum\/article\/view\/8047<\/a><\/span><span class=\"x_elementToProof\">,\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA0b0d4b7b-3f8f-b97d-3223-63916956cb87\" class=\"x_OWAAutoLink\" title=\"http:\/\/www.dlib.si\/details\/URN:NBN:SI:doc-3W7QR61L\" href=\"http:\/\/www.dlib.si\/details\/URN:NBN:SI:doc-3W7QR61L\" data-auth=\"NotApplicable\" data-linkindex=\"8\">Digitalna knji\u017enica Slovenije &#8211; dLib.si<\/a><\/span><span class=\"x_elementToProof\">, DOI:\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA6e873313-b26f-569d-dde5-0090c3b7f332\" class=\"x_OWAAutoLink\" title=\"https:\/\/dx.doi.org\/10.3986\/fag0036\" href=\"https:\/\/dx.doi.org\/10.3986\/fag0036\" data-auth=\"NotApplicable\" data-linkindex=\"9\">10.3986\/fag0036<\/a><\/span><span class=\"x_elementToProof\">. [COBISS.SI-ID\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA60e51300-e8f7-c9aa-8ca9-424af2f4c043\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/164894723\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/164894723\" data-auth=\"NotApplicable\" data-linkindex=\"10\">164894723<\/a><\/span><span class=\"x_elementToProof\">]<\/span><\/li><li><span class=\"x_elementToProof\">NIKOLI\u0106, Valentina, \u017dILI\u0106, Sla\u0111ana, SIMI\u0106, Marijana, KANDI\u0106, Vesna, <strong>TITAN, Primo\u017e<\/strong>. Effect of ultrasonic and hydrothermal treatment on digestibility and antioxidant properties of whole wheat flour with different amylose content. <i>Food technology and biotechnology : journal of the Faculty of Food Technology and Biotechnology University of Zagreb<\/i>. July-September 2023, vol. 61, no. 3, str. 302-311, graf. prikazi. ISSN 1330-9862.\u00a0<span class=\"x_elementToProof\"><a id=\"OWA90408fbb-ad59-1274-5b9f-21638099069f\" class=\"x_OWAAutoLink\" title=\"https:\/\/ftb.com.hr\/archives\/1825-effect-of-ultrasonic-and-hydrothermal-treatment-on-digestibility-and-antioxidant-properties-of-whole-wheat-flour-with-different-amylose-content\" href=\"https:\/\/ftb.com.hr\/archives\/1825-effect-of-ultrasonic-and-hydrothermal-treatment-on-digestibility-and-antioxidant-properties-of-whole-wheat-flour-with-different-amylose-content\" data-auth=\"NotApplicable\" data-linkindex=\"11\">https:\/\/ftb.com.hr\/archives\/1825-effect-of-ultrasonic-and-hydrothermal-treatment-on-digestibility-and-antioxidant-properties-of-whole-wheat-flour-with-different-amylose-content<\/a><span class=\"x_elementToProof\">, DOI:\u00a0<span class=\"x_elementToProof\"><a id=\"OWA7ec9b464-f8f6-15d6-c4c7-0e8469d8162d\" class=\"x_OWAAutoLink\" title=\"https:\/\/dx.doi.org\/10.17113\/ftb.61.03.23.8016\" href=\"https:\/\/dx.doi.org\/10.17113\/ftb.61.03.23.8016\" data-auth=\"NotApplicable\" data-linkindex=\"12\">10.17113\/ftb.61.03.23.8016<\/a><span class=\"x_elementToProof\">. [COBISS.SI-ID\u00a0<span class=\"x_elementToProof\"><a id=\"OWAbc66ce76-e6a8-071d-af4f-d5f9fcfaf225\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/163928323\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/163928323\" data-auth=\"NotApplicable\" data-linkindex=\"13\">163928323<\/a><span class=\"x_elementToProof\">], [<span class=\"x_elementToProof\"><a id=\"OWA6843a97c-3325-36ac-bb6f-194c9d1c3a58\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/jcr?c=sc=1330-9862+and+PY=2023&amp;r1=true&amp;\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/jcr?c=sc=1330-9862+and+PY=2023&amp;r1=true&amp;\" data-auth=\"NotApplicable\" data-linkindex=\"14\">JCR<\/a><span class=\"x_elementToProof\">,\u00a0<span class=\"x_elementToProof\"><a id=\"OWAa2b75763-58d2-b918-1219-53d5f55af6d7\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/snip?c=sc=1330-9862+and+PY=2023&amp;r1=true&amp;\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/snip?c=sc=1330-9862+and+PY=2023&amp;r1=true&amp;\" data-auth=\"NotApplicable\" data-linkindex=\"15\">SNIP<\/a><span class=\"x_elementToProof\">,\u00a0<span class=\"x_elementToProof\"><a id=\"OWA1cbd27a5-cec9-f749-8e36-03a614c98001\" class=\"x_OWAAutoLink\" title=\"https:\/\/www.webofscience.com\/wos\/woscc\/full-record\/001110675000008\" href=\"https:\/\/www.webofscience.com\/wos\/woscc\/full-record\/001110675000008\" data-auth=\"NotApplicable\" data-linkindex=\"16\">WoS<\/a><span class=\"x_elementToProof\">\u00a0do 28. 1. 2026: \u0161t. citatov (TC): 3, \u010distih citatov (CI): 3, \u010distih citatov na avtorja (CIAu): 0.60,\u00a0<span class=\"x_elementToProof\"><a id=\"OWA9e534add-92c1-e38d-ce17-5824b6d8f50a\" class=\"x_OWAAutoLink\" title=\"http:\/\/www.scopus.com\/inward\/record.url?partnerID=2dRBettD&amp;eid=2-s2.0-85178933577\" href=\"http:\/\/www.scopus.com\/inward\/record.url?partnerID=2dRBettD&amp;eid=2-s2.0-85178933577\" data-auth=\"NotApplicable\" data-linkindex=\"17\">Scopus<\/a><span class=\"x_elementToProof\">\u00a0do 10. 1. 2026: \u0161t. citatov (TC): 3, \u010distih citatov (CI): 3, \u010distih citatov na avtorja (CIAu): 0.60]<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/li><\/ul><div id=\"x_rec3\" class=\"x_elementToProof\"><p><strong>Strokovni \u010dlanki:\u00a0<\/strong><\/p><div id=\"x_rec6\" class=\"x_elementToProof\"><ul><li class=\"x_elementToProof\"><span class=\"x_elementToProof\" data-olk-copy-source=\"MessageBody\"><strong>TITAN, Primo\u017e<\/strong>. Ve\u010dletna p\u0161enica &#8211; nova trajnostno naravnana polj\u0161\u010dina.\u00a0<i>Kmetovalec : strokovna kmetijska revija<\/i>. Marec 2024, letn. 92, \u0161t. 3, str. 16, ilustr. ISSN 1318-4245. [COBISS.SI-ID\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWAc8f65598-b8d6-7a74-fb69-f28a7a11fd63\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/187105795\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/187105795\" data-auth=\"NotApplicable\" data-linkindex=\"18\">187105795<\/a><\/span><span class=\"x_elementToProof\">]<\/span><\/li><\/ul><\/div><div id=\"x_rec7\" class=\"x_elementToProof\"><ul><li class=\"x_elementToProof\"><span class=\"x_elementToProof\"><strong>TITAN, Primo\u017e<\/strong>. Ajda zmore ve\u010d.\u00a0<i>Kmetovalec : strokovna kmetijska revija<\/i>. April 2024, letn. 92, \u0161t. 4, str. 11, ilustr. ISSN 1318-4245. [COBISS.SI-ID\u00a0<\/span><span class=\"x_elementToProof\"><a id=\"OWA1984500a-1f68-21ac-ffc8-4e6138f12f4a\" class=\"x_OWAAutoLink\" title=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/190527747\" href=\"https:\/\/plus-legacy.cobiss.net\/cobiss\/si\/sl\/bib\/190527747\" data-auth=\"NotApplicable\" data-linkindex=\"19\">190527747<\/a><\/span><span class=\"x_elementToProof\">]<\/span><\/li><\/ul><\/div><\/div><div class=\"x_elementToProof\">\u00a0<\/div><h2><a name=\"_Toc221540196\"><\/a>Mednarodno sodelovanje\/projekti<\/h2><table><tbody><tr><td width=\"140\"><strong>Duration<\/strong><\/td><td width=\"177\"><strong>Project title\u00a0<\/strong><\/td><td width=\"148\"><strong>Type of action<\/strong><\/td><td width=\"140\"><strong>Role in the project<\/strong><\/td><\/tr><tr><td width=\"140\">2024\u20152026<\/td><td width=\"177\">Bioshield<\/td><td width=\"148\">ERASMUS +<\/td><td width=\"140\">Vodja (Silva GROBELNIK MLAKAR)<\/td><\/tr><tr><td width=\"140\">2022\u20152024<\/td><td width=\"177\">BIOTE(A)CH<\/td><td width=\"148\">ERASMUS +<\/td><td width=\"140\">Vodja (Silva GROBELNIK MLAKAR)<\/td><\/tr><tr><td width=\"140\">2019\u20152022<\/td><td width=\"177\">Vitalising ICT relevance in agricultural learning (VIRAL)<\/td><td width=\"148\">ERASMUS +<\/td><td width=\"140\">Vodja (Silva GROBELNIK MLAKAR)<\/td><\/tr><tr><td width=\"140\">2017\u20152019<\/td><td width=\"177\"><a href=\"http:\/\/botanicnivrt.um.si\/pages\/si\/opisi-projektov\/iron-age-danube.php\">Iron Age Danube: Monumentalizirane krajine starej\u0161e \u017eelezne dobe v pore\u010dju DonaveMonumentalizirane krajine starej\u0161e \u017eelezne dobe v pore\u010dju Donave<\/a><\/td><td width=\"148\">INTERREG SI-AT<\/td><td width=\"140\">Vodja (Andrej \u0160U\u0160EK)<\/td><\/tr><tr><td width=\"140\">2016\u20152019<\/td><td width=\"177\"><a href=\"http:\/\/botanicnivrt.um.si\/pages\/si\/opisi-projektov\/palaeodiversistyria.php\">PalaeoDiversiStyria: Paleokrajina \u0160tajerske in njena biodiverziteta od prazgodovine do odkritja Novega Sveta<\/a><\/td><td width=\"148\">INTERREG SI-AT<\/td><td width=\"140\">Vodja (Andrej \u0160U\u0160EK)<\/td><\/tr><tr><td width=\"140\">2015\u20152018<\/td><td width=\"177\"><a href=\"http:\/\/coreorganicplus.org\/research-projects\/soilveg\/\">SoilVeg: Improving soil conservation and resource use in organic cropping systems for vegetable production through introduction and management of Agro-ecological Service Crops<\/a><\/td><td width=\"148\">OP 7,\u00a0<a href=\"http:\/\/www.coreorganic2.org\/\">Core Organic II<\/a><\/td><td width=\"140\">Partner<\/td><\/tr><tr><td width=\"140\">2013\u20152016<\/td><td width=\"177\"><a href=\"http:\/\/projects.tempus.ac.rs\/en\/project\/885\">Building capacity of Serbian Agriculture Education to link with Society (CaSA)<\/a><\/td><td width=\"148\"><a href=\"http:\/\/eacea.ec.europa.eu\/tempus\/programme\/about_tempus_en.php\">Tempus<\/a><\/td><td width=\"140\">Partner<\/td><\/tr><tr><td width=\"140\">2013\u20152014<\/td><td width=\"177\"><a href=\"http:\/\/www.bioimpulse.eu\/sl\/\">Health-Care NE \u2013 Zavedanje o trajnostni prehrani<\/a><\/td><td width=\"148\"><a href=\"http:\/\/www.si-at.eu\/start_sl\/\">Operativni program Slovenija-Avstrija 2007-2013<\/a><\/td><td width=\"140\">Partner<\/td><\/tr><tr><td width=\"140\">2013\u20152016<\/td><td width=\"177\"><a href=\"http:\/\/www.coreorganic2.org\/\">COBRA \u00a0 \u2013 Coordinating organic plant breeding Activities for diversity\u00a0<\/a><em>Koordinacija ekolo\u0161kega \u017elahtnjenja za ve\u010djo diverziteto<\/em><\/td><td width=\"148\">OP 7,\u00a0<a href=\"http:\/\/www.coreorganic2.org\/\">Core Organic II<\/a><\/td><td width=\"140\">Partner<\/td><\/tr><\/tbody><\/table><h2><a name=\"_Toc221540195\"><\/a>Prej\u0161nji nacionalni projekti (zadnjih 10 let)<\/h2><table><tbody><tr><td width=\"149\"><strong>\u0160ifra<\/strong><\/td><td width=\"151\">\u00a0<strong>Naslov projekta (na povezavi opis\/povzetek projekta)<\/strong><\/td><td width=\"155\">\u00a0<strong>Trajanje<\/strong><\/td><td width=\"149\">\u00a0<strong>Vloga v projektu<\/strong><\/td><\/tr><tr><td width=\"149\">DigiTPark<\/td><td width=\"151\">PU\u0160: Digitalno, pou\u010dno in igrivo po mestnem parku Maribor<\/td><td width=\"155\">13.03.2025 &#8211; 13.08.2025<\/td><td width=\"149\">Vodilni: koordinator na \u010dlanici (Silva GROBELNIK MLAKAR)<\/td><\/tr><tr><td width=\"149\">KlimaBotanika<\/td><td width=\"151\">PU\u0160: Migracije rastlin v Botani\u010dnem vrtu UM zaradi podnebnih sprememb: odidi, pridi, ostani<\/td><td width=\"155\">13.03.2025 &#8211; 13.08.2025<\/td><td width=\"149\">Vodilni: koordinator na \u010dlanici (Silva GROBELNIK MLAKAR)<\/td><\/tr><tr><td width=\"149\">V4\u20152007<\/td><td width=\"151\">CRP: Razvoj metod in vzpostavitev sistemov uradnega preizku\u0161anja ekolo\u0161kih sort in heterogenega materiala izbranih polj\u0161\u010din in zelenjadnic<\/td><td width=\"155\">1.11.2020 &#8211; 31.10.2023<\/td><td width=\"149\">Sodelujo\u010di: koordinator na \u010dlanici (Martina BAVEC)<\/td><\/tr><tr><td width=\"149\">V5\u20152030<\/td><td width=\"151\">CRP: Mo\u017enosti nadaljnjega razvoja vinskega in gastronomskega turizma na kmetijah<\/td><td width=\"155\">1.11.2020 &#8211; 31.10.2022<\/td><td width=\"149\">Sodelujo\u010di: koordinator na \u010dlanici (Martina ROBA\u010cER)<\/td><\/tr><tr><td width=\"149\">33117\u201526\/2023<\/td><td width=\"151\">EIP pilotni: Zelenjava<\/td><td width=\"155\">11.12.2023 &#8211; 13.12.2023<\/td><td width=\"149\">Partner: koordinator na \u010dlanici (Manfred JAKOP)<\/td><\/tr><tr><td width=\"149\">33117\u20154\/2023<\/td><td width=\"151\">EIP pilotni: Povezovalno tr\u017eenjski center za zeli\u0161\u010da<\/td><td width=\"155\">11.12.2023 &#8211; 13.12.2023<\/td><td width=\"149\">Partner: koordinator na \u010dlanici (Manfred JAKOP)<\/td><\/tr><tr><td width=\"149\">V4\u20152214<\/td><td width=\"151\">Inputi v ekolo\u0161kem kmetijstvu<\/td><td width=\"155\">1.10.2022 &#8211; 30.9.2025<\/td><td width=\"149\">Vodilni partner: vodja (Martina BAVEC)<\/td><\/tr><tr><td width=\"149\">V4\u20152007<\/td><td width=\"151\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/project\/18446\">Razvoj metod in vzpostavitev sistemov uradnega preizku\u0161anja ekolo\u0161kih sort in heterogenega materiala izbranih polj\u0161\u010din in zelenjadnic\u00a0<\/a><\/td><td width=\"155\">1.11.2020 &#8211; 31.10.2023<\/td><td width=\"149\">Partner; vodilni partner KIS<\/td><\/tr><tr><td width=\"149\">V5\u20152030<\/td><td width=\"151\"><a href=\"https:\/\/cris.cobiss.net\/ecris\/si\/sl\/project\/18467\">Mo\u017enosti nadaljnjega razvoja vinskega in gastronomskega turizma na kmetijah (VINGATUR)\u00a0<\/a><\/td><td width=\"155\">1.11.2020 &#8211; 31.1.2023<\/td><td width=\"149\">Partner; vodilni partner (UP FT\u0160 Turistica)<\/td><\/tr><tr><td width=\"149\">331171002\/2018<\/td><td width=\"151\">EIP: Zrnate stro\u010dnice \u2013 pridelava, predelava in uporaba<\/td><td width=\"155\">19.12.2018 \u2013 18.12.2021<\/td><td width=\"149\">Vodilni partner: Vodja (Manfred Jakop)<\/td><\/tr><tr><td width=\"149\">V4\u20151514<\/td><td width=\"151\"><a href=\"https:\/\/fkbv.um.si\/index.php\/raziskovalna-dejavnost-fkbv\/projekti\/60-vsebina\/3840-eko-gastro-ekoloska-hrana-v-gastronomiji-stanje-potencial-in-koncept-model-za-dobavo-lokalnih-ekoloskih-pridelkov-oz-zivil-v4-1514\">EKO-GASTRO: Ekolo\u0161ka hrana v gastronomiji \u2013 stanje, potencial in koncept (model) za dobavo lokalnih ekolo\u0161kih pridelkov oz. \u017eivil<\/a><\/td><td width=\"155\">2015\u20152017<\/td><td width=\"149\">Vodja (Martina BAVEC)<\/td><\/tr><tr><td width=\"149\">V4\u20151108<\/td><td width=\"151\"><a href=\"http:\/\/sicris.izum.si\/search\/prj_description.aspx?lang=slv&amp;id=9362&amp;type=prj&amp;descrType=abstr\">Vrednotenje parametrov kakovosti in varnosti vrtnin iz razli\u010dnih sistemov pridelave v Sloveniji in iz tujine za oblikovanje nacionalne sheme kakovosti zelenjave<\/a><\/td><td width=\"155\">1.7.2014\u201531.12.2016<\/td><td width=\"149\">Partner<\/td><\/tr><tr><td width=\"149\">V4\u20151107<\/td><td width=\"151\"><a href=\"http:\/\/sicris.izum.si\/search\/prj_description.aspx?lang=slv&amp;id=9361&amp;type=prj&amp;descrType=abstr\">Soja<\/a><\/td><td width=\"155\">1.7.2014\u201530.6.2017<\/td><td width=\"149\">Vodja (Franc BAVEC)<\/td><\/tr><\/tbody><\/table><h2>\u00a0<\/h2><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<h3 id=\"elementor-tab-title-1249\" class=\"elementor-tab-title\" data-tab=\"9\" role=\"button\" aria-controls=\"elementor-tab-content-1249\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><i class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><i class=\"elementor-toggle-icon-opened fas fa-angle-up\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">U\u010dna gradiva, knjige, priro\u010dniki<\/a>\n\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1249\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"9\" role=\"region\" aria-labelledby=\"elementor-tab-title-1249\"><p>U\u010dna gradiva, knjige, priro\u010dniki&#8230; katerih avtorji \/ soavtorji smo \u010dlani katedre:<\/p><h2><strong>Strokovno podro\u010dje EKOLO\u0160KO KMETIJSTVO<\/strong><\/h2><p>Martina ROBA\u010cER, Tja\u0161a VUKMANI\u010c, Franc BAVEC, Martina BAVEC<br \/><b>EKO gastronomija<\/b><br \/>Koraki do zaupanja vredne (certificirane) ponudbe ekolo\u0161ke hrane v gastronomiji<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31261\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika4-290x300.png\" alt=\"\" width=\"290\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika4-290x300.png 290w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika4.png 453w\" sizes=\"(max-width: 290px) 100vw, 290px\" \/><\/p><p>52 str.<br \/>Leto izdaje: 2018<br \/>Maribor: Univerzitetna zalo\u017eba UM<\/p><p>Martina BAVEC, Martina ROBA\u010cER, Polonca REPI\u010c, Dominika \u0160TABUC-STAR\u010cEVI\u010c<br \/><b>SREDSTVA IN SMERNICE ZA EKOLO\u0160KO KMETIJSTVO<\/b><\/p><p>149 str.<br \/>Leto izida: 2009<br \/>Maribor: Fakulteta za kmetijstvo in biosistemske vede, In\u0161titut za ekolo\u0161ko kmetijstvo<br \/>ISBN 978-961-6317-34-4<\/p><p>Namen publikacije \u201cSredstva in smernice za ekolo\u0161ko kmetijstvo\u201d je seznanitev z novostmi na podro\u010dju ekolo\u0161kega kmetijstva, ki so z novo zakonodajo vstopile v veljavo 1.1.2009 na obmo\u010dju celotne Evropske Unije. Spremembe v zakonodaji narekujejo \u0161tevilne novosti, ki jih morajo upo\u0161tevati ekolo\u0161ki pridelovalci in predelovalci ter tudi vsi drugi izvajalci v tej dejavnosti. V publikaciji so \u0161e podrobneje opredeljena rastlinska pridelava (gnojenje in varstvo rastlin), \u017eivinoreja, predelava in ozna\u010devanje ekolo\u0161kih \u017eivil. Dodani so tudi nasveti in primeri izra\u010dunov razli\u010dnih normativov. Kljub temu, da naj bi potekalo ekolo\u0161ko kmetijstvo v zaklju\u010denem krogotoku in s \u010dim manj dokupi razli\u010dnih kmetijskih repromaterialov, se pri nekaterih panogah tudi ti uporabljajo. V zadnjem \u010dasu je na slovenskem trgu narasla ponudba sredstev, ki so na\u010deloma primerna\/dovoljena za ekolo\u0161ko kmetovanje in ustrezajo zahtevam zakonodaje, niso pa v tem smislu posebej ozna\u010dena. Zato je namen izdaje te publikacije oblikovati za razli\u010dne namene sezname na slovenskem trgu dostopnih gnojil, sredstev za varstvo in nego ter krepitev rastlin, \u010distil, krme in dodatkov za predelavo. Tako bodo lahko vsi zainteresirani za okolju in \u010dloveku prijaznej\u0161e kmetijske repromateriale uporabljali to publikacijo kot priro\u010dnik za izbor primernih sredstev za ekolo\u0161ko kmetijstvo.Publikacija je univerzitetni u\u010dbenik.<\/p><p><br \/>Franc Bavec, Martina Bavec<br \/><b>ORGANSKO PROIZVODSTVO I UPOTREBA NA ZAMENSKI KULTURI<\/b><\/p><p>234 str.<br \/>Leto izida: 2009<br \/>Skopje: Izdava\u010dki centar Tri<br \/>ISBN 978-9989-187-90-2<\/p><p>Franc Bavec, Martina Bavec<br \/><b>ORGANIC PRODUCTION AND USE OF ALTERNATIVE CROPS<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31260\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika3-198x300.png\" alt=\"\" width=\"198\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika3-198x300.png 198w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika3.png 226w\" sizes=\"(max-width: 198px) 100vw, 198px\" \/><\/p><p>241 str.<br \/>Leto izida: 2006<br \/>Boca Raton: Crc Press<br \/>ISBN-13: 978-1-57444-617-3, ISBN: 1-57444-617-7<\/p><p>Merging coverage of two increasingly popular and quickly growing food trends, Organic Production and Use of Alternative Crops provides an overview of the basic principles of organic agriculture and highlights its multifunctionality with special emphasis on the conservation of rare crops and their uses. Considering more than 30 disregarded and neglected crops suitable for growth in temperate climates, each chapter covers the botany, climate conditions, cultivars, production and yield, growth and ecology, organic cultivation, harvesting, handling and storage, and utilization where the information is available and applicable to the crop under discussion. Other topics include organic production systems, the nutritional and health benefits of products, food processing, and suggestions for some homemade foods.The authors have a wide range of experience in the growing and processing of alternative crops, the management of the processing projects, and the marketing of organic products. They have worked in close cooperation with many small scale processing activities on farms and in the food industry. Drawing on their combined experience, they provide a summary of the major problems and the knowledge base for utilization of alternative crops in new products. The broad range of coverage and interdisciplinary approach make this book a comprehensive reference and useful tool not only for the production of alternative crops but also for the development of new niche market products.<\/p><h2><strong>Strokovno podro\u010dje POLJ\u0160\u010cINE<\/strong><\/h2><p>Manfred JAKOP, Silva GROBELNIK MLAKAR,<br \/><b>PRIDELAVA ZRNATIH STRO\u010cNIC<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-31257\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-100200-300x300.png\" alt=\"\" width=\"226\" height=\"226\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-100200-300x300.png 300w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-100200-150x150.png 150w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-100200-600x600.png 600w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-100200.png 741w\" sizes=\"(max-width: 226px) 100vw, 226px\" \/><\/p><p>134 str.<br \/>Leto izida: 2022<br \/>Maribor: Univerza v Mariboru, Univerzitetna zalo\u017eba<br \/>ISBN 978-961-286-586-3 (pdf), 978-961-286-587-0 (trda vezava)<br \/>Povezava do knjige (pdf): https:\/\/press.um.si\/index.php\/ump\/catalog\/book\/143<\/p><p>Bla\u017e CIGI\u0106, Silva GROBELNIK MLAKAR, Darja KOCJAN A\u010cKO<br \/><b>ZRNATE STRO\u010cNICE V PREHRAN<\/b>I<\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-31259\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika2.jpg\" alt=\"\" width=\"221\" height=\"221\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika2.jpg 221w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika2-150x150.jpg 150w\" sizes=\"(max-width: 221px) 100vw, 221px\" \/><\/p><p>\u00a0<\/p><p>Leto izida: 2022<br \/>Maribor: Univerza v Mariboru, Univerzitetna zalo\u017eba<br \/>ISBN 978-961-286-525-2 (pdf), 978-961-286-556-6 (trda vezava<br \/>Povezava do knjige (pdf): https:\/\/press.um.si\/index.php\/ump\/catalog\/book\/659<\/p><p>Sne\u017eana I. OLJA\u010cA, Franc BAVEC<br \/><b>ORGANSKA PROIZVODNJA HELJDE I ALTERNATIVNIH \u017dITA: PRIRU\u010cNIK<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31255\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-093848-218x300.png\" alt=\"\" width=\"218\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-093848-218x300.png 218w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-093848.png 222w\" sizes=\"(max-width: 218px) 100vw, 218px\" \/><\/p><p>68 str.<br \/>Leto izida: 2011<br \/>Beograd: Nacionalna asocijacija za organsku proizvodnju Serbia organica<br \/>ISBN 8688997004, 9788688997003<\/p><p>Jano\u0161 BERENJI, Ferenc BALA\u017d, Franc BAVEC<b><br \/>ULJANA TIKVA I NJENA PROIZVODNJA<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-31256\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-094711.png\" alt=\"\" width=\"171\" height=\"170\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-094711.png 171w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-094711-150x150.png 150w\" sizes=\"(max-width: 171px) 100vw, 171px\" \/><\/p><p>67 str.<br \/>Leto izzida: 2010<br \/>Novi Sad: Institut za ratarstvo i povrtarstvo<br \/>ISBN 978-86-80417-25-7<\/p><p>Franc BAVEC, Metka SLEKOVE<b>C<br \/>OD NJIVE DO MEJICE IN KRUHA:<\/b> izbrane teme iz poljedelstva<br \/>212 str.<br \/>Leto izida: 2003<br \/>Maribor: Fakulteta za kmetijstvo<\/p><p>Franc BAVEC<b><br \/>NEKATERE ZAPOSTAVLJENE IN\/ALI NOVE POLJ\u0160\u010cINE<\/b><br \/>215 str.<br \/>Leto izida: 2000<br \/>Maribor: Fakulteta za kmetijstvo<\/p><h2><strong>Strokovno podro\u010dje OKRASNE RASTLINE<\/strong><\/h2><p>Jo\u017ee BAVCON, Klemen ELER, Andrej \u0160U\u0160EK<br \/><b>TELOHI (Helleborus L.) V SLOVENIJI = HELLEBORUS (Helleborus L.) IN SLOVENIA<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31258\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika1-209x300.png\" alt=\"\" width=\"209\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika1-209x300.png 209w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Slika1.png 306w\" sizes=\"(max-width: 209px) 100vw, 209px\" \/><\/p><p>205 str.<br \/>Leto izida: 2012<br \/>Ljubljana: Botani\u010dni vrt Univerze<br \/>ISBN 978-961-6822-15-2<\/p><p>Andrej \u0160U\u0160EK<br \/><b>Helleborus Niger: Systematics, Ecology, Pollination and Production Technology<\/b><\/p><p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-31254\" src=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-090513-208x300.png\" alt=\"\" width=\"208\" height=\"300\" srcset=\"https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-090513-208x300.png 208w, https:\/\/www.fkbv.um.si\/wp-content\/uploads\/2026\/02\/Posnetek-zaslona-2026-02-09-090513.png 383w\" sizes=\"(max-width: 208px) 100vw, 208px\" \/><\/p><p>110 str.<br \/>Leto izida: 2021<br \/>Maribor: Univerzitetna zalo\u017eba Univerze v Mariboru<br \/>ISBN-13 (15) 978-961-286-483-5<\/p><hr title=\"Strokovna dejavnost\" \/><p><strong>Na katedri smo avtorji in soavtorji \u0161tevilnih strokovnih \u010dlankov in prispevkov, izvajamo strokovna predavanja in usposabljanja za svetovalno slu\u017ebo, kmete (izobra\u017eevanja v okviru KOP, EK), predavamo srednjim in osnovnim \u0161olam, organiziramo dneve odprtih vrat, aktivno smo udele\u017eeni na kmetijsko-\u017eivilskem sejmu AGRA, itd.<\/strong><\/p><hr \/><p><strong>AGRA 2017<\/strong><\/p><p>Kakovost ekolo\u0161ke hrane v primerjavi s konvencionalno: prispevek na okrogli mizi, ki jo je organizirala Fakulteta za kmetijstvo in biosistemske vede Univerze v Mariboru s partnerji z naslovom &#8220;Ekolo\u0161ka \u017eivila v gastronomiji BIO + LOKALNO = IDEALNO&#8221;<i><br \/><\/i><\/p><hr \/><p><strong>AGRA 2015<\/strong><\/p><p>Pomen prenosa znanja v ekolo\u0161kem kmetijstvu: predstavitev na strokovnem posvetu &#8220;Kako razviti potencial slovenskih kmetij za ve\u010d lokalne hrane, ki je potekal v okviru Dneva ekolo\u0161kega kmetijstva<\/p><p>Mo\u017enosti za izbolj\u0161anje rodovitnosti tal z uporabo podsevov in novimi pristopi ravnanja s tlemi v pridelavi zelenjave in oljnih bu\u010d &#8211; projekta InterVeg in SoilVeg [predstavitev na sejmu AGRA 2015 v okviru Dneva ekolo\u0161kega kmetijstva]<\/p><p>Predstavitev PKP projektov:<\/p><p>&#8211; Dejavniki kakovosti bu\u010dnega olja in uporaba zelenih tehnologij<\/p><p>&#8211; Predelava soje v tofu s stali\u0161\u010da varnosti in kakovosti<\/p><hr \/><p><strong>AGRA 2014<\/strong><\/p><div>Novinarska konferenca: Predstavitev 15. Alpe jadran BiOSiMPOZija &#8220;BiO gre v \u0161olo&#8221; na temo: &#8220;Ekolo\u0161ko kmetijstvo in pomen ekolo\u0161ko pridelane hrane&#8221;, ki bo 28. in 29. 8. 2014 na Pivoli pri Mariboru (FKVB)<\/div><div>\u00a0<\/div><div>Organizatorji: Univerza v Mariboru, Fakulteta za kmetijstvo in biosistemske<\/div><div>vede, Zdru\u017eenje BioAustria in IKC-In\u0161titut za kontrolo in certifikacijo UM<\/div><hr \/><p><a href=\"http:\/\/www.pomurski-sejem.si\/images\/AGRA\/2013\/AgraProgram2013.pdf\"><strong>AGRA 2013<\/strong><\/a><\/p><p><a href=\"https:\/\/fkbv.um.si\/images\/agronomija-katedra\/COBRA_original.pdf\">Predstavitev mednarodnega projekta CORE ORGANIC II \u2013 COBRA<\/a><\/p><p><a href=\"https:\/\/fkbv.um.si\/images\/agronomija-katedra\/CRP.pdf\">Predstavitev CRP projekta Alternativne polj\u0161\u010dine v razli\u010dnih pridelovalnih sistemih in kolobarjih kot osnova za prilagajanje klimatskim razmeram ter\u00a0oskrbe s kakovostno krmo in hrano<\/a><\/p><p><a href=\"https:\/\/fkbv.um.si\/images\/agronomija-katedra\/InterVEG.pdf\">Predstavitev mednarodnega projekta CORE ORGANIC II \u2013 INTERVEG:\u00bbMultifunkcionalne koristi prekrivnih rastlin v zdru\u017eenih podsevih z zelenjavo &#8211; por in cveta\u010da s podsevom bele detelje\u00ab<\/a><\/p><hr \/><p><strong>AGRA 2012<\/strong><\/p><p><a href=\"https:\/\/fkbv.um.si\/images\/agronomija-katedra\/Ecologica.pdf\">Vse\u017eivljenjsko e-izobra\u017eevanje na podro\u010dju ekolo\u0161kega kmetijstva<\/a><\/p><table><tbody><tr><td>\u00a0<\/td><\/tr><\/tbody><\/table><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Katedra za ekolo\u0161ko kmetijstvo, polj\u0161\u010dine, vrtnine in okrasne rastline Katedra za ekolo\u0161ko kmetijstvo, polj\u0161\u010dine, vrtnine in okrasne rastline \u00a0 Vizija Vizija\u00a0katedre\u00a0je prou\u010devanje in razvoj sonaravnih in tr\u017eno zanimivih podro\u010dij zelenjadarstva, okrasnih rastlin in poljedelstva. Pri tem ima poseben pomen interdisciplinarnost in zaokro\u017een proizvodni proces od njive, semena, do vilic. Cilj katedre Cilj katedre je izobra\u017eevati [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","footnotes":""},"folder":[],"class_list":["post-985","page","type-page","status-publish","hentry","entry"],"publishpress_future_action":{"enabled":false,"date":"2026-05-09 03:55:22","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"folder","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/pages\/985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=985"}],"version-history":[{"count":140,"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/pages\/985\/revisions"}],"predecessor-version":[{"id":31303,"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=\/wp\/v2\/pages\/985\/revisions\/31303"}],"wp:attachment":[{"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=985"}],"wp:term":[{"taxonomy":"folder","embeddable":true,"href":"https:\/\/www.fkbv.um.si\/index.php?rest_route=%2Fwp%2Fv2%2Ffolder&post=985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}